Head Chef, Quezon City
Oversee daily kitchen operations and food preparation. Execute and maintain recipes and standards set by the owner-chef. Manage food costs, inventory, and supplier relations. Ensure compliance with sanitation, safety, and quality regulations. Train, supervise, and motivate kitchen staff.…
Chef, Quezon City
Specializes in preparing food that strictly complies with Islamic dietary laws (Halal), ensuring all ingredients are sourced, stored, and cooked to avoid cross-contamination with non-halal (Haram) items. Will manage kitchen operations, create menus, and ensure high standards of hygiene while …
Food Service Crew, Quezon City
Assist in daily food preparation and service. Maintain cleanliness and organization of the kitchen and dining areas. Support customers with menu inquiries and order taking. Follow food safety and hygiene regulations. Collaborate with team members to ensure efficient operations. Flexibility to work …
Line Cook, Quezon City
Prepare and cook menu items in accordance with established recipes and standards. Maintain a clean and organized workspace in compliance with health and safety regulations. Assist in inventory management and food storage practices. Collaborate with kitchen staff to ensure timely service and…
Cold Prep Cook, Quezon City
Prepare and assemble cold dishes according to standard recipes and menu specifications. Maintain cleanliness and organization of the preparation area to ensure kitchen hygiene. Assist in the inventory and ordering of cold prep supplies. Collaborate with kitchen staff to efficiently coordinate food …
Sous Chef, Quezon City
Assist the Head Chef in managing kitchen operations and staff. Prepare and present high-quality dishes in accordance with the restaurant's menu. Ensure that all food safety and hygiene standards are upheld. Develop new recipes and menu items to enhance customer experience. Train and mentor junior…
Line Cook, Quezon City
Prepare high-quality dishes according to restaurant recipes and standards. Maintain cleanliness and organization of the kitchen throughout the shift. Execute proper mise-en-place for food preparation and cooking processes. Adhere to food safety and hygiene policies at all times. Collaborate …
Line Cook, Quezon City
Description Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the kitchen and cooking stations. Assist in menu planning and food presentation. Monitor food stock levels and assist in ordering supplies. Collaborate with team members to…
Baker, Quezon City
A baker is responsible for preparing and producing baked goods like bread, pastries, cakes, and desserts. The role combines technical skill, timing, and creativity. Key Responsibilities Measure and mix ingredients according to recipes Prepare doughs, batters, and fillings Operate baking equipment…
Sous Chef, Quezon City
Assist the Head Chef in daily kitchen operations. Prepare and cook high-quality dishes. Supervise kitchen staff and ensure food safety standards. Manage inventory and assist with menu planning. Collaborate with team members to create a positive dining experience. Train and mentor junior kitchen…
Line Cook, Quezon City
Preparing and assembling ingredients for menu items. Ensuring that food portions and food presentation meet company standards. Monitoring supplies and re-ordering stock as needed. Cleaning and sterilizing food preparation areas. Assisting other cooks to ensure that food orders are completed in a …
Cook/Kitchen Helper/Master Cutter, Quezon City
Description Prepare and cook a variety of dishes according to standardized recipes. Ensure the kitchen area is clean, organized, and adheres to food safety standards. Assist in the preparation of ingredients and cooking processes. Collaborate with other kitchen staff to ensure timely food service.…
Sous Chef, Quezon City
Assist the Head Chef in menu planning and food preparation. Supervise kitchen staff and ensure high-quality food standards. Maintain kitchen cleanliness and organization. Manage inventory and minimize food waste. Train and mentor junior kitchen staff. Ensure compliance with health and safety…
Line Cook, Quezon City
Qualifications and Standards > High school diploma or equivalent preferred. > Prior experience in related food and beverage service and food preparation positions. > Good working knowledge of accepted sanitation standards and health codes > Thorough experience with hot and cold food preparation. > …
Line Cook, Quezon City
Prepare and cook menu items to the restaurant's specifications. Maintain a clean and organized work station to promote a safe environment. Assist in inventory management and the ordering of supplies. Collaborate with team members to ensure timely dish preparation and service. Ensure food safety and…
Baker, Quezon City
Prepare and bake a variety of bread, pastries, and desserts. Ensure all baked goods meet quality standards. Maintain a clean and organized workspace. Follow recipes and adjust as needed for special orders. Monitor inventory and order ingredients as necessary. Collaborate with kitchen staff to …
Line Cook, Quezon City
Manages the preparation and production of all food items to be served based on the stores menu and recipes and ensures that all items are available at all times Maintains the high quality of food served in his/her branch Maintains the cleanliness of the kitchen to eradicate pests and cockroaches …
Pastry Baker, Quezon City
Prepare and bake a variety of pastries, breads, and desserts. Ensure quality standards in taste, appearance, and presentation. Maintain cleanliness and organization of the kitchen. Collaborate with team members to develop new recipes. Monitor inventory levels and order supplies as needed. Adhere to …
Sous Chef, Quezon City
Assist the head chef in meal preparation and cooking. Supervise kitchen staff and ensure quality standards are met. Manage inventory and order supplies as needed. Maintain a clean and organized kitchen environment. Create new recipes and menu items. Ensure compliance with food safety regulations.…
Chef, Quezon City
…the team. Collaborate with management on seasonal menu changes. With 5-10 years of kitchen experience At least 2-3 years experience as a Sous Chef With proven ability to lead a team and manage kitchen operations With expertise in menu development Knowledgeable in costing, inventory and cost…
Line Cook, Quezon City
Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization of the kitchen and workstations. Assist in inventory management and food storage procedures. Work collaboratively with kitchen staff to ensure timely service. Adhere to food safety and sanitation…
Baker, Quezon City
Prepare, bake and cook menu items in accordance with recipes and standards. Set up and stock stations with necessary supplies. Ensure that food comes out simultaneously, in high quality, and in a timely fashion. Maintain cleanliness and organization of the kitchen and workstations. Follow proper…
Sous Chef, Quezon City
…operations and staff. Oversee food preparation and presentation. Ensure compliance with health and safety standards. Collaborate with the Head Chef on menu development. Train and mentor kitchen team members. Manage inventory and procurement of ingredients. Maintain cleanliness and organization…
Executive Chef, Quezon City
We are looking for a creative Pastry Chef to be part of our R&D Team. The incumbent is responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to…
