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Sous Chef, Quezon City

Sous Chef, Quezon City
Description
  • Assist the head chef in meal preparation and cooking.
  • Supervise kitchen staff and ensure quality standards are met.
  • Manage inventory and order supplies as needed.
  • Maintain a clean and organized kitchen environment.
  • Create new recipes and menu items.
  • Ensure compliance with food safety regulations.
  • With 3-5 years of kitchen experience
  • At least 1-2 years experience as a Line Cook or Chef de Partie
  • With proven supervisory skills
  • Proficient in food preparation, especially in designated stations
  • Skilled in inventory and kitchen coordination
  • Adherent to quality control and food safety standards
  • Adept in monitoring and maintaining kitchen equipment
  • Can work within Quezon City area
Highlights
  • Company name
    The Old Ironside Coffee Company, Inc.
  • Job position
    Sous Chef
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More info about this ad

Sous Chef has been posted in the Pinyahan Hospitality, Tourism & Travel category on Locanto.

Right now, this is the only ad posted in this category in Pinyahan.

Interested in more? Widen your search to view ads in nearby areas of Pinyahan. This includes Hospitality, Tourism & Travel in San Juan, Santamesa and Quezon City. There are more ads within a 15 km radius for this category. If you want to view those ads, click here.