Chef De Partie, Quezon City
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…operations of a specific kitchen section (e.g., grill, pastry, or sauces), ensuring smooth service and maintaining quality standards. Prepare and Cook Food: Prepare, cook, and present dishes according to the restaurant's menu and specifications, ensuring consistency and quality in every dish.…
Jobs Hospitality, Tourism & Travel Quezon City
Seeking: Head Baker in Taguig
Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role -Supervise daily bakery operations and production schedules. -Prepare and bake a variety of items, including bread, pastries, and cakes. -Innovate and test new…
Jobs Hospitality, Tourism & Travel Cainta
Cook, Quezon City
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…and consistency. Assist in cooking and plating dishes, maintaining quality and presentation standards. 2. Kitchen Support Assist the Head Cook and kitchen staff with various tasks, including frying, grilling, baking, and boiling as required. Ensure that ingredients and kitchen supplies…
Jobs Hospitality, Tourism & Travel Quezon City
Assistant Cook (for school canteen), San Juan
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Food Preparation Cooking: Help cook meals according to established recipes and standards, ensuring consistency and quality. Cleaning: Maintain cleanliness and organization in the kitchen Inventory Management: Assist with inventory checks and ensure that the kitchen is stocked with necessary…
Jobs Hospitality, Tourism & Travel Quezon City
Pastry Baker, Pasay
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Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finished goods to ensure that each item …
Jobs Hospitality, Tourism & Travel Manila
Senior Chef De Partie, Manila
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Ensures all food is prepared fresh and is of the highest quality. Ensures the correct preparation and presentation of dishes is in accordance with menu cards and produced on a consistent basis. Assists in planning and developing menus for the community considering factors such as product availabilit …
Jobs Hospitality, Tourism & Travel Manila
Waiter/ Food Service Attendant, Pasig
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Checks if necessary items are prepared/completed before the start of the operation; Wipes/prepares the necessary containers, mis-en-place, napkins, tray, cutleries, and other supplies. Refills salt and pepper shakers and other condiments; Checks and re-stocks service station and sees to it that the …
Jobs Hospitality, Tourism & Travel Cainta
Baker- QUEZON CITY
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Designing and improving recipes. Ensure the proper storage of baking utensils. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Cleaning and restocking workstations and ensuring that all …
Jobs Hospitality, Tourism & Travel Quezon City
Executive Chef, Taguig
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Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons meals are satisfactory. Their responsibilities frequently include: Developing unique and cuisine-appropriate menus Collaborating with the Restaurant Manager to set item …
Jobs Hospitality, Tourism & Travel Cainta
Sous Chef, Taguig
…standards Ability to follow the head chefs direction and apply advanced cooking techniques Requirements Minimum 1-3 years experience as a kitchen cook in a Japanese restaurant or other types of restaurants Excellent communication skills, must be able to speak English Basic computer skills and…
Jobs Hospitality, Tourism & Travel Taguig
Pastry Baker, Quezon City
Pastry Chef - is a specialized chef who focuses on preparing and creating desserts, pastries, breads, cakes, chocolates, and other baked goods. They are responsible for ensuring that baked products are delicious, visually appealing, and meet quality standards. Duties and Responsibilities: Create…
Jobs Hospitality, Tourism & Travel Pinyahan
Executive Chef, Quezon City
Executive Chef - is responsible for overseeing all food preparation and kitchen operations in a restaurant, hotel, resort, or catering business. They lead the culinary team and ensure that food quality, safety, and service standards are maintained. Duties and Responsibilities: Manage daily kitchen…
Jobs Hospitality, Tourism & Travel Pinyahan
Executive Chef, Quezon City
Executive Chef - is responsible for overseeing all food preparation and kitchen operations in a restaurant, hotel, resort, or catering business. They lead the culinary team and ensure that food quality, safety, and service standards are maintained. Duties and Responsibilities: Overseeing Kitchen…
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, Quezon City
Description Perform various cleaning and maintenance tasks to ensure a safe and orderly environment. Assist in the setup and breakdown of facilities for events. Handle waste disposal and recycling responsibilities efficiently. Support other staff members as needed in a variety of utility tasks. …
Jobs Hospitality, Tourism & Travel Pinyahan
Baker, Paranaque
Good Eats by SSI. a subsidiary of Rustan's Group of Companies is currently looking for Baker role for the Bread Ahead brand. A skilled and detail-oriented Baker to join our Plant team. The Baker will be responsible for large-scale preparation and production of baked goods while ensuring…
Jobs Hospitality, Tourism & Travel San Donisio
Head Chef, Pasig
Job Summary: The Head Chef is responsible for overseeing the overall kitchen operations within Seasalt Branches, ensuring consistent food quality, operational efficiency, compliance with food safety standards, and excellent customer satisfaction. The role includes menu development, research and…
Jobs Hospitality, Tourism & Travel West Rembo
Sous Chef, Quezon City
Description Assist the head chef in menu planning and recipe creation. Oversee daily kitchen operations and ensure quality standards are met. Train and mentor junior kitchen staff to enhance their cooking skills. Maintain cleanliness and sanitation of the kitchen and equipment. Ensure compliance…
Jobs Hospitality, Tourism & Travel Pinyahan
Assistant Cook, Makati
Duties and Responsibilities: Prepare ingredients for cooking (chopping vegetables, cutting meat, etc.) Follow recipes and prepare meals according to standards. Plate dishes attractively and ensure portion control. Work closely with other kitchen staff and servers. Communicate effectively with …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
Description Prepare and cook various dishes according to the menu specifications. Ensure kitchen hygiene and cleanliness is maintained at all times. Assist in inventory management and aid in placing orders for kitchen supplies. Perform mise-en-place to ensure efficient workflow during service.…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Taguig
The Line Cook is responsible for preparing high-quality dishes and ensuring that all food is cooked to perfection. They work closely with chefs and other kitchen staff to create a seamless workflow, contributing to the overall dining experience. The Line Cook must operate in a fast-paced…
Jobs Hospitality, Tourism & Travel Taguig
Sous Chef, Paranaque
Description Assist the Head Chef in the daily operations of the kitchen. Prepare and cook high-quality dishes in accordance with the restaurant's menu. Oversee kitchen staff and ensure adherence to health and safety regulations. Assist in managing inventory and maintaining kitchen organization.…
Jobs Hospitality, Tourism & Travel San Donisio
Head Chef, Paranaque
…monitor quality control procedures. Requirements Educational Qualifications: High School Diploma or equivalent Experience Level: 1 year as a Head Chef Skills and Competencies: Strong work ethic, quality control, operations management, inventory management, cost management Communication Skills:…
Jobs Hospitality, Tourism & Travel San Donisio
Cook, Makati
Qualifications: Proven experience as cook Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all sanitation procedures Ability to work in a team Very good communication skills Excellent…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Pasig
Job Summary: The Server is responsible for providing exceptional food and beverage service to guests in a high-end restaurant environment. The role requires professionalism, strong communication skills, attention to detail, and the ability to deliver a premium dining experience while maintaining …
Jobs Hospitality, Tourism & Travel West Rembo
