Baker, Quezon City
Prepare a variety of breads, pastries, and desserts according to traditional and modern recipes. Ensure all baked goods meet quality and safety standards. Manage inventory of baking supplies, ensuring freshness and availability of ingredients. Maintain a clean and organized workspace to comply with …
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, Makati
Master the culinary art of Japanese cuisine, from sushi to teppanyaki. Ensure the freshest ingredients using traditional and innovative techniques. Maintain high sanitation standards set by Prime Power Manpower Services. Collaborate in menu development inspired by the latest trends in food & …
Jobs Hospitality, Tourism & Travel Bel-Air
Kitchen Cook - Bound to Makkah and Madinah, Saudi Arabia, Makati
Prepare and cook menu items according to recipes and standards. Ensure kitchen cleanliness and maintenance of equipment. Assist in food prep and plating for service. Collaborate with kitchen staff and support team efficiency. Adhere to food safety and sanitation guidelines. Manage inventory and…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Manila
Prepare and cook menu items according to Steak Break standards. Ensure food quality, portioning, and presentation. Maintain cleanliness in the kitchen area at all times. Follow food safety and sanitation procedures. Assist with chopping, marinating, and preparation of ingredients. Monitor and…
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Las Pinas
JOB DESCRIPTION Qualifications and Standards High school diploma or equivalent preferred. Responsibilities Assisting with stocking and setting up the kitchen stations Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks Plating …
Jobs Hospitality, Tourism & Travel San Donisio
Chief Cook, Quezon
Oversee daily kitchen operations and ensure compliance with health and safety regulations. Prepare and cook high-quality meals according to the restaurants menu and standards. Manage food inventory and order supplies as necessary to maintain kitchen operations. Train and supervise kitchen staff to…
Jobs Hospitality, Tourism & Travel Pinyahan
Chef, Makati
Prepare and cook high-quality dishes according to recipes Manage kitchen operations and staff Ensure food safety and hygiene standards are maintained Collaborate in menu planning and cost management Train and mentor kitchen personnel Monitor inventory and order supplies as needed Stay updated on…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Makati
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. > Ensure great presentation by dressing dishes before they are served > Keep a sanitized and orderly environment in the kitchen
Jobs Hospitality, Tourism & Travel Bel-Air
Japanese Chef, Makati
…smooth workflow and train junior chefs. Source and select high-quality ingredients suitable for Japanese cuisine. Requirements Job Title: Japanese Chef Job Function: Culinary Arts and Kitchen Management Responsibilities and Duties: Expertise in sushi making and traditional Japanese cooking…
Jobs Hospitality, Tourism & Travel Bel-Air
Baker, Las Pinas
Job Title: Assistant Baker (Night Shift) Company Overview: We are a growing bakery in Almanza Dos, Las Pias, known for our freshly baked breads and pastries. Were looking for a passionate and reliable Assistant Baker who wants to grow in the field of baking and production. Job Summary: Assist in…
Jobs Hospitality, Tourism & Travel San Donisio
Pastry Baker, Taguig
…as needed. Collaborate with kitchen staff to create seasonal menus. Maintain cleanliness and organization of the pastry area. Job Title: Pastry Baker Educational Qualifications: Bachelors degree in Culinary Arts or related field. Experience Level: Less than 1 year of experience in pastry…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Makati
Prepare and cook menu items according to recipes and specifications. Maintain cleanliness and organization of the kitchen and workstations. Ensure proper food storage and kitchen hygiene practices are followed. Assist in menu planning and inventory control. Collaborate with team members to deliver…
Jobs Hospitality, Tourism & Travel Bel-Air
Chef De Partie (Japanese), Mandaluyong
Description Prepare and present Japanese dishes with high standards of quality and consistency. Manage a specific section of the kitchen, ensuring that all tasks are completed on time. Maintain a clean and organized workstation, adhering to health and safety standards. Train and supervise junior …
Jobs Hospitality, Tourism & Travel Plain View
Chinese Food Chef, Paranaque
Description Prepare authentic Chinese / Asian Fusion dishes, ensuring adherence to traditional recipes and cooking techniques. Oversee kitchen operations, managing inventory, food preparation, and cleanliness. Collaborate with front-of-house staff to create a seamless dining experience for guests. …
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Makati
Description Prepare and cook menu items following established recipes and standards. Maintain cleanliness and organization of the kitchen and workstations. Assist in inventory management and ordering supplies as needed. Collaborate with the kitchen team to ensure timely service and high-quality…
Jobs Hospitality, Tourism & Travel Bel-Air
Baker, Las Pinas
Prepare and bake a wide variety of baked goods, including bread, pastries, and cakes. Ensure all baked items are produced according to recipe specifications. Maintain a clean and organized workspace and ensure compliance with health and safety regulations. Monitor inventory levels and assist in …
Jobs Hospitality, Tourism & Travel San Donisio
Baker, Pasay
Prepare and bake a variety of pastries and baked goods according to recipes and production schedules. Ensure quality control by sampling and inspecting products to meet established standards. Manage inventory of baking supplies and ingredients, ensuring all products are fresh and within their …
Jobs Hospitality, Tourism & Travel Pasay
Cook - Saudi Arabia, Manila
…skills should include food safety and preparation, Counter Managing, Customer Assistance, Food Serving, and cleaning. Responsibilities Prepare and cook food according to recipes, menu standards, and customer specifications Ensure all dishes are prepared with high quality, proper presentation, and…
Jobs Hospitality, Tourism & Travel Paco
Commi Pastry Baker, Caloocan
…and food safety. RESPONSIBILITIES: Prepare and bake pastries and desserts according to recipes. Maintain cleanliness and organization of the pastry station. Ensure product quality and proper presentation. Follow food safety and hygiene standards Assist the Head Pastry Chef with daily production.
Jobs Hospitality, Tourism & Travel Caloocan
Pastry Chef, Paranaque
Prepare and bake a variety of pastries, desserts, and breads according to established recipes. Ensure all baked goods maintain high standards of quality and presentation. Monitor inventory levels and order supplies as necessary to maintain an efficient kitchen. Maintain a clean and organized …
Jobs Hospitality, Tourism & Travel San Donisio
Teppanyaki Chef, Las Pinas
Prepare and cook a variety of meats, seafood, and vegetables using traditional Teppanyaki methods. Provide an engaging dining experience through skilled cooking techniques and entertaining presentations. Ensure all food is prepared according to health and safety regulations. Collaborate with…
Jobs Hospitality, Tourism & Travel San Donisio
Baker/Pastry Assistant, Makati
Job Requirements At least High School Graduate or vocational course in Baking/Pastry Preferably with experience as Baker, Pastry Assistant or similar role Knowledgeable in baking techniques, dough preparation, accurately follow recipes, ingredient lists and instructions. Skilled in mixing kneading,…
Jobs Hospitality, Tourism & Travel Bel-Air
Head Chef, Quezon City
Job description: Experience: Minimum of 5 years of experience working as a chef, preferably specializing in Japanese cuisine. Proven track record of leadership in a kitchen environment, including managing kitchen staff and overseeing culinary operations. Culinary Expertise: In-depth knowledge of…
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, Paranaque
Prepare and cook menu items according to Steak Break standards. Ensure food quality, portioning, and presentation. Maintain cleanliness in the kitchen area at all times. Follow food safety and sanitation procedures. Assist with chopping, marinating, and preparation of ingredients. Monitor and…
Jobs Hospitality, Tourism & Travel San Donisio