Line Cook, Pasig
Prepare and cook menu items according to standard recipes and specifications. Ensure the cleanliness and organization of the kitchen area at all times. Manage food preparation and cooking times to ensure timely service. Collaborate with kitchen staff to maintain a smooth workflow during peak hours.…
Jobs Hospitality, Tourism & Travel West Rembo
Cook for Crepe, Quezon City
Kitchen Staff / Cook Qualifications and Standards: High school diploma or equivalent preferred Duties and Responsibilities: Cook and prepare menu items according to recipes Ensure proper seasoning and cooking of food Stir or turn foods to ensure even cooking Test foods for doneness by smelling,…
Jobs Hospitality, Tourism & Travel Pinyahan
Head Chef, Quezon City
PURPOSE: The Head Chef is responsible for leading the daily kitchen operations of Makanai, ensuring consistent food quality, presentation, and service standards. This role oversees food preparation, inventory control, kitchen hygiene, and team supervision while actively contributing to menu…
Jobs Hospitality, Tourism & Travel Pinyahan
Pastry Baker, Pasay
Prepare a variety of pastries, cakes, and desserts. Ensure adherence to recipes and presentation standards. Maintain cleanliness and organization in the kitchen. Collaborate with culinary team to develop new menu items. Monitor inventory and order supplies as needed. Exhibit strong attention to …
Jobs Hospitality, Tourism & Travel Pasay
Deli Cook, Makati
Responsible for preparing and cooking a variety of deli items, ensuring high-quality food and exceptional customer satisfaction. Culinary training or previous experience. Strong cooking skills and knowledge of food preparation techniques. Ability to work efficiently in a fast-paced environment. …
Jobs Hospitality, Tourism & Travel Bel-Air
Kitchen Cook, Quezon City
Description Prepare and cook meals according to menu specifications. Ensure cleanliness and organization of the kitchen area. Assist in managing food inventory and supplies. Follow health and safety regulations at all times. Collaborate with other kitchen staff to meet service demands.
Jobs Hospitality, Tourism & Travel Pinyahan
Demi Chef, Manila
Description Assist the Chef de Partie in managing the kitchen operations. Prepare and present high-quality dishes in accordance with restaurant standards. Maintain hygiene and cleanliness standards in the kitchen. Collaborate with kitchen staff to ensure smooth operations. Train and mentor junior…
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Quezon City
RESPONSIBILITIES - Prepare food: Chop, mix, and cook food for entrees, sauces, and side dishes - Manage workflow: Oversee the cooking process from start to finish, determining how long each step takes - Ensure quality: Ensure ingredients are fresh, and that food is prepared to quality standards -…
Jobs Hospitality, Tourism & Travel Pinyahan
Cook, Quezon City
Prepare and cook a variety of dishes according to recipes and menu specifications. Maintain high standards of kitchen hygiene and food safety throughout food preparation and service. Assist in the planning and creation of new menu items. Manage inventory and assist with ordering supplies as needed.…
Jobs Hospitality, Tourism & Travel Pinyahan
Chief Cook (R&D), Quezon City
…identify trends and culinary techniques. Manage food costs and inventory, maximizing efficiency and waste reduction. Requirements Job Title: Chief Cook (R&D) Job Function: Culinary Development Responsibilities and Duties: Experience in recipe development and food experimentation. Working…
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, Pasig
Prepare and cook menu items following recipes and standards. Maintain cleanliness and organization of the kitchen area. Assist in inventory management and ingredient preparation. Work collaboratively with kitchen staff to ensure timely service. Adhere to food safety and sanitation guidelines. Adapt…
Jobs Hospitality, Tourism & Travel West Rembo
Cold Prep Cook, Quezon City
Prepare cold dishes including salads, canaps, appetizers, sandwiches, and desserts Assist in bulk preparation for buffet setups and catered events Ensure proper portioning, plating, and food presentation standards Maintain freshness, proper storage, and handling of ingredients Follow food safety, …
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, Taguig
Description Prepare and cook meals according to recipes and standards. Maintain cleanliness and organization of the kitchen area. Ensure food quality and freshness is upheld. Assist in menu planning and ensure mise-en-place is completed. Follow kitchen safety and sanitation guidelines diligently.…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Taguig
Description Prepare and cook menu items following standardized recipes. Maintain cleanliness and organization of the kitchen and cooking areas. Ensure all food is prepared in accordance with health and safety standards. Monitor stock levels and assist in inventory management. Collaborate with…
Jobs Hospitality, Tourism & Travel Taguig
Grill Chef, Manila
Prepare and cook high-quality dishes. Develop menus and ensure seasonality of ingredients. Maintain cleanliness and organization of the kitchen. Supervise kitchen staff and ensure food safety standards. Collaborate with front-of-house team for seamless service. Manage inventory and order supplies…
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Mandaluyong
…to meet the restaurant's service demands Comply with health and safety regulations and ensure a clean, organized work station Assist the Head Chef in menu planning and dish creation Collaborate with the front-of-house team to deliver an exceptional dining experience Maintain a positive,…
Jobs Hospitality, Tourism & Travel Plain View
Line Cook, Makati
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Assisting with stocking and setting up the kitchen …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Makati
Prepare and cook menu items in accordance with established recipes and standards. Maintain cleanliness and organization of the kitchen while adhering to health and safety regulations. Assist in the preparation of ingredients and mise-en-place for meal service. Work collaboratively with other…
Jobs Hospitality, Tourism & Travel Bel-Air
Baker, Makati
The Baker is responsible for preparing, baking, and maintaining the quality of pastries, breads, cookies, and other products following Tokyo Milk Cheese Factory standards. The role ensures cleanliness, food safety, and consistent product presentation. Duties and Responsibilities Prepare ingredients…
Jobs Hospitality, Tourism & Travel Bel-Air
Chef De Partie, Manila
Contributing to menu creation for the team member's restaurant Ensure consistency in the quality of dishes at all times Ensure compliance with food hygiene, Health and Safety, and stock procedures Previous experience in a similar role Approaches food in a creative way Strong supervisory skills …
Jobs Hospitality, Tourism & Travel Paco
Sous Chef, Manila
Responsibilities Preparation of menu planning and development, ensuring culinary creativity and consistency. Supervise kitchen staff, providing guidance and training to maintain high standards of food preparation and safety. Oversee daily kitchen operations, ensuring timely and efficient meal …
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Pasay
…and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading of deliveries. Storing ingredients according to prescribed food safety…
Jobs Hospitality, Tourism & Travel Pasay
Line Cook, Quezon City
…quality and presentation before serving. Ensure compliance with food safety regulations and cleanliness standards. Requirements LINE COOK/SOUS CHEF Educational Qualifications: High school diploma or equivalent preferred; culinary degree is a plus. Experience Level:1-3 years of experience in a…
Jobs Hospitality, Tourism & Travel Pinyahan
Sushi Chef, Mandaluyong
Job qualifications: Interested to WORK ABROAD! (FINE DINING RESTAURANT) with Valid Passport at least two (2) years validity. Have relevant experience in Japanese Cuisine and Sushi & Sashimi. Responsibilities Prepare various types of sushi, sashimi, maki rolls, nigiri, and other Japanese dishes. …
Jobs Hospitality, Tourism & Travel Plain View