Chef De Partie, Manila
…in daily kitchen operations and food preparation. Manage specific kitchen stations and ensure quality standards are met. Collaborate with head chef to create and innovate menu items. Supervise kitchen staff and maintain a clean, organized workspace. Ensure compliance with food safety…
Jobs Hospitality, Tourism & Travel Paco
Sous Chef, Quezon City
Assist the head chef in meal preparation and cooking. Supervise kitchen staff and ensure quality standards are met. Manage inventory and order supplies as needed. Maintain a clean and organized kitchen environment. Create new recipes and menu items. Ensure compliance with food safety regulations.…
Jobs Hospitality, Tourism & Travel Pinyahan
Chef, Quezon City
…the team. Collaborate with management on seasonal menu changes. With 5-10 years of kitchen experience At least 2-3 years experience as a Sous Chef With proven ability to lead a team and manage kitchen operations With expertise in menu development Knowledgeable in costing, inventory and cost…
Jobs Hospitality, Tourism & Travel Pinyahan
Sous Chef, Manila
Assist the Head Chef in managing kitchen operations. Prepare and cook high-quality dishes. Supervise kitchen staff and delegate tasks. Maintain food safety and sanitation standards. Contribute to menu planning and recipe development. Monitor inventory and order supplies as needed. Educational…
Jobs Hospitality, Tourism & Travel Paco
Private Chef, Manila
…preferences of the client. Maintaining a clean and organized kitchen environment, sanitizing surfaces, and proper storage. Residing near Binondo or nearby areas. At least 1 - 2 years experience as cook / chef in chinese cuisine. Know how to cook Filipino and Chinese dish. Clean, Organize and Honest
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Quezon City
Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization of the kitchen and workstations. Assist in inventory management and food storage procedures. Work collaboratively with kitchen staff to ensure timely service. Adhere to food safety and sanitation…
Jobs Hospitality, Tourism & Travel Pinyahan
Baker, Quezon City
Prepare, bake and cook menu items in accordance with recipes and standards. Set up and stock stations with necessary supplies. Ensure that food comes out simultaneously, in high quality, and in a timely fashion. Maintain cleanliness and organization of the kitchen and workstations. Follow proper…
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, Manila
Preparing and cooking various Filipino dishes Maintaining kitchen cleanliness and safety standards. Responsible for food preparation, ordering supplies, and assisting other kitchen staff. Interpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management, …
Jobs Hospitality, Tourism & Travel Paco
Head Chef Bound to Kuwait, Manila
Lead kitchen operations and menu planning. Oversee food preparation and presentation. Manage kitchen staff, ensuring efficient workflows. Maintain food safety and hygiene standards. Collaborate with suppliers for quality ingredients. Innovate and create seasonal dishes. Control inventory and …
Jobs Hospitality, Tourism & Travel Paco
Pastry Baker, Manila
…kitchen team for effective service Stay updated on industry trends and techniques Ensure compliance with food safety regulations Job Title: Pastry Baker Jobsite: Kingdom of Saudi Arabia Educational Qualifications: Minimum Diploma in Baking or Culinary Arts. Experience Level: Less than 1 year of…
Jobs Hospitality, Tourism & Travel Paco
Arabic Cook, Makati
Prepare traditional Arabic dishes with authenticity and skill. Prepare and present a variety of Arabic dishes, maintain kitchen hygiene, and manage inventory. Ensure high standards of hygiene and food safety. Assist in menu planning and ingredient sourcing. Stay updated on culinary trends in Arabic …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Makati
We are looking for a dedicated and reliable Line Cook to join our kitchen team. The Line Cook will be responsible for preparing food items according to recipes and quality standards, ensuring all dishes are cooked and presented properly. This role requires strong attention to detail, good time…
Jobs Hospitality, Tourism & Travel Bel-Air
Executive Chef, Manila
Oversee kitchen operations and menu development Ensure high-quality food presentation and safety standards Supervise kitchen staff and manage training Manage inventory and food cost control Collaborate with management on culinary strategies Stay updated on food trends and techniques Communicate …
Jobs Hospitality, Tourism & Travel Paco
Chinese Chef, Makati
BOUND TO BAHRAIN HUNGRY FISHERMAN RESTAURANT Prepare authentic Chinese dishes, ensuring high-quality presentation and taste. Develop new recipes and seasonal menus to attract a diverse clientele. Oversee kitchen staff, ensuring proper food safety and sanitation practices. Manage inventory and …
Jobs Hospitality, Tourism & Travel Bel-Air
Chef De Partie, Manila
…and cook high-quality dishes according to the menu. Ensure proper food presentation and portion control. Assist in managing kitchen operations and inventory. Collaborate with the head chef and kitchen team. Maintain cleanliness and adhere to health standards. Train and mentor junior kitchen staff.
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Manila
Willing to work at Kuwait. Prepare and cook meals according to recipes and quality standards. Maintain a clean and organized kitchen workspace. Assist with inventory management and food storage. Ensure food safety and sanitation practices are followed. Collaborate with kitchen staff to meet meal…
Jobs Hospitality, Tourism & Travel Paco
Chief Cook, Manila
Oversee kitchen operations and manage food preparation. Develop and implement menus in accordance with dietary guidelines. Ensure food quality, safety, and sanitation standards are met. Supervise kitchen staff and train new hires. Manage inventory, ordering, and budget adherence. Collaborate with …
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Pasay
Stove Cook: is a vital part of thr hot kitchen line. The Stove Cook works closely with the Associate Chef to ensure dishes are prepared on time and up to standard during each service. Grill Cook:to prepare broiled meats, chicken and seafood and to adhere to product sensitivities and plate…
Jobs Hospitality, Tourism & Travel Pasay
Sous Chef, Quezon City
…operations and staff. Oversee food preparation and presentation. Ensure compliance with health and safety standards. Collaborate with the Head Chef on menu development. Train and mentor kitchen team members. Manage inventory and procurement of ingredients. Maintain cleanliness and organization…
Jobs Hospitality, Tourism & Travel Pinyahan
Chief Cook, Manila
Oversee kitchen operations and manage cooking staff. Plan and prepare menus, ensuring quality and presentation. Maintain inventory, ordering supplies as needed. Ensure compliance with health and safety regulations. Train and mentor kitchen personnel on cooking techniques. Monitor food costs and …
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Caloocan
Prepare and cook menu items to high standards. Assist in maintaining kitchen cleanliness and organization. Follow recipes and presentation specifications accurately. Ensure food safety and sanitation practices are followed. Collaborate with kitchen staff to ensure efficient service. Handle food…
Jobs Hospitality, Tourism & Travel Caloocan
Pastry Baker, Makati
A Pastry Staff is responsible for preparing and baking various goods such as cakes, cookies, pies, and bread, following traditional and modern recipes. They also create new and exciting desserts to enhance menus and engage customers.
Jobs Hospitality, Tourism & Travel Bel-Air
Executive Chef, Quezon City
We are looking for a creative Pastry Chef to be part of our R&D Team. The incumbent is responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to…
Jobs Hospitality, Tourism & Travel Pinyahan
Japanese Chef, Pasay
Prepare authentic Japanese dishes, including sushi, sashimi, and ramen. Prepare and present Japanese dishes, manage kitchen operations, and ensure food quality. Maintain high standards of food safety and hygiene. Collaborate with kitchen staff to ensure efficient service. Innovate and create new …
Jobs Hospitality, Tourism & Travel Pasay
