Philippines

Line Cook, Pasay

Line Cook, Pasay
Description
  • Stove Cook: is a vital part of thr hot kitchen line.
  • The Stove Cook works closely with the Associate Chef to ensure dishes are prepared on time and up to standard during each service.
  • Grill Cook:to prepare broiled meats, chicken and seafood and to adhere to product sensitivities and plate presentations.
  • Fry Cook: manages the fryer station and responsible for preparing all fried items to golden, crispy perfection.
Highlights
Safety Tips
Be careful with jobs that explicitly state ’no experience needed’.
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More info about this ad

Line Cook has been posted in the Pasay Hospitality, Tourism & Travel category on Locanto.

Right now, this is the only ad posted in this category in Pasay.

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