Philippines

Chief Cook, Manila

Chief Cook, Manila
Description
  • Oversee kitchen operations and manage food preparation.
  • Develop and implement menus in accordance with dietary guidelines.
  • Ensure food quality, safety, and sanitation standards are met.
  • Supervise kitchen staff and train new hires.
  • Manage inventory, ordering, and budget adherence.
  • Collaborate with management for special events and catering.
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Chief Cook has been posted in the Paco Hospitality, Tourism & Travel category on Locanto.

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