Crepe Cook, Quezon City
Kitchen Staff / Cook Qualifications and Standards: High school diploma or equivalent preferred Duties and Responsibilities: Cook and prepare menu items according to recipes Ensure proper seasoning and cooking of food Stir or turn foods to ensure even cooking Test foods for doneness by smelling,…
Commis Chef/Line Cook, Quezon City
At Freedom Hospitality Group, we create spaces where people gather, connect, and feel at home through exceptional food, thoughtful service, and vibrant experiences. Our brands, Pat & Pat and What About Coffee? (WACo), reflect our commitment to quality, community, and hospitality that feels genuine. …
Sous Chef, La Union
…plating techniques Maintain sanitation and safety standards in the kitchen area. Qualifications: At least 1 year of experience as a senior line cook in high-volume kitchens. Expertise in various cuisines and cooking techniques Strong leadership and organizational skills. Knowledge of food…
Line Cook, Makati
REPORTS TO: Kitchen Manager on Duty (KMOD)/Manager on Duty (MOD) BASIC FUNCTION: To timely and accurately prepare salads, appetizers and desserts as needed in strict adherence to California Pizza Kitchen Standard Recipes in a sanitary manner. To operate, maintain and clean all equipment (e.g. …
Line Cook, Quezon City
Description Prepare and cook menu items according to recipes and standards Ensure the kitchen area is clean, organized, and sanitized Assist in menu planning and inventory management Work collaboratively with other kitchen staff to ensure efficient operations Monitor stock levels and report any…
Line Cook, Quezon City
Description Prepare and cook meals according to recipes and standards. Maintain cleanliness and organization of the kitchen area. Ensure food quality and freshness is upheld. Assist in menu planning and ensure mise-en-place is completed. Follow kitchen safety and sanitation guidelines diligently.…
Baker, Pasig
Description Prepare a variety of baked goods, including breads, pastries, and cakes. Maintain a clean and organized workspace adhering to health and safety regulations. Mix ingredients according to recipes and ensure consistent product quality. Monitor baking times and temperatures to achieve …
Line Cook, Quezon City
Line Cook Job Summary We are looking for a reliable and hardworking Line Cook to prepare and cook menu items according to our recipes and quality standards. The ideal candidate should be able to work in a fast-paced kitchen, maintain cleanliness, and work well with the kitchen team. Key…
Line Cook, Manila
Prepare and cook various dishes according to restaurant standards and recipes. Maintain cleanliness and organization of the kitchen workspace and utensils. Participate in inventory management and order supplies as needed. Collaborate with kitchen staff to ensure smooth kitchen operations during…
Baker, Pangasinan
Carries out tasks to promote good housekeeping, sanitation and safety in the area. Cleans and makes ready the needed equipment ( e.g.: dough mixer, dough kneader, dough roller, cake mixer), weighing scale for water, working table, products mix (e.g. bread-crumbs, toppings, fillings, etc.), baking …
Line Cook, Paranaque
Qualifications and Standards High school diploma or equivalent preferred. Responsibilities Assisting with stocking and setting up the kitchen stations Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks Plating prepared foods based …
Line Cook, San Juan
Description Prepare and cook food items in accordance with standardized recipes and procedures. Ensure that all food is prepared in a timely manner to meet service demands. Maintain cleanliness and organization of the kitchen work area. Assist with inventory management and stock rotation.…
Line Cook, Quezon City
Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization in the kitchen and work areas. Assist in inventory management and ordering of food supplies. Follow food safety and sanitation guidelines at all times. Collaborate with kitchen staff to ensure…
Baker, Sorsogon
Prepare and bake a variety of baked goods such as bread, cakes, and pastries, ensuring high quality and consistency. Proven experience as a baker Knowledge of baking techniques and safety standards Ability to work in a fast-paced environment Strong attention to detail Good communication and…
Chef De Partie (Japanese), Makati
Description Prepare and present Japanese dishes with high standards of quality and consistency. Manage a specific section of the kitchen, ensuring that all tasks are completed on time. Maintain a clean and organized workstation, adhering to health and safety standards. Train and supervise junior …
Line Cook, Makati
Description Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization of the kitchen and cooking areas. Assist in inventory management and stock rotation. Collaborate with team members to ensure timely meal service. Adhere to food safety and sanitation…
Baker, Quezon City
…per stock level of raw materials. Ensure cleanliness of work area. May perform other related tasks as assigned. Must have experience as Bread Baker At least High School Graduate Willing to be assigned within Quezon City and Makati Can start ASAP Job Type: Full-time Pay: Php645.00 per day…
Chinese Chef, Pangasinan
Prepare authentic Chinese dishes while ensuring high quality and presentation standards. Collaborate with kitchen staff to create innovative menus that highlight seasonal ingredients. Maintain cleanliness and organization of the kitchen to comply with food safety regulations. Train and supervise …
Line Cook, Bohol
Job Responsibilities Assist in food preparation and basic cooking tasks Maintain cleanliness and sanitation of kitchen areas, tools, and equipment Follow kitchen standards, recipes, and food safety procedures Assist senior kitchen staff as needed during operations Ensure proper food handling and …
Line Cook, Batangas
JOB DESCRIPTION We are looking for a professional cook to prepare food to the exact chefs specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities Set up and stock stations with…
Line Cook, Makati
We are seeking a reliable and efficient Line Cook to join our kitchen team. The ideal candidate will be passionate about food, a team player, and able to work in a fast-paced environment. This role is responsible for preparing food items, ensuring food quality, and maintaining a clean and organized…
Line Cook, Manila
Responsible for creating a budget and purchasing ingredients for cooking. Cook meals for lunch and snacks. Wash the employees' plates and other kitchenware, as well as the pantry. Experience in Fast food or a restaurant as a cook Budgeting
JAPANESE CHEFS Bound to NADI FIJI ISLANDS, Makati
Job Requirements Certification/ Diploma in cookery with hands-on experience. With minimum of 3 years previous experience in a similar role. Must be fluent in verbal/written Japanese and English languages. Responsibilities Prepare and present traditional Japanese dishes with authenticity and …
Sous Chef, Pasay
Key Responsibilities Assist in overseeing daily kitchen operations Prepare and present high-quality dishes according to standards Supervise and train kitchen staff Maintain food safety and sanitation standards Assist with inventory control and ordering Ensure consistency in taste, portioning, and …
