Line Cook, Mandaluyong
Title: Line Cook Reports to: Assistant Head Chef, Head Chef and Branch Manager Job Overview: The Line Cook oversees preparing food and setting up other necessary supplies. They make sure everything has been set up correctly before starting work. They use specialized kitchen tools to prepare…
Jobs Hospitality, Tourism & Travel Plain View
Line Cook, Makati
Prepare fresh, high-quality ingredients for a diverse menu, ensuring great presentation and taste Maintain cleanliness and comply with food sanitation requirements by properly handling food and equipment Work efficiently in a fast-paced, dynamic environment of Makati Sports Club, Inc., a premier …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
Description Prepare and cook menu items in accordance with recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow all food safety and hygiene regulations to ensure a safe working environment. Assist in the training of new kitchen staff.…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Pasig
Description Prepare and cook a variety of menu items following recipes and presentation standards. Maintain cleanliness and organization of the kitchen and workstations. Assist in inventory management and ingredient ordering. Ensure compliance with food safety and sanitation standards. Collaborate…
Jobs Hospitality, Tourism & Travel West Rembo
Executive Sous Chef, Makati
Job Summary: This position will be helping helm the kitchen to a managerial level. The chosen candidate will be responsible for supporting the head chef in administrative and operational tasks. Key Responsibilities (KRA Key Results Area): Assist the Head Chef in overlooking daily operations in the…
Jobs Hospitality, Tourism & Travel Bel-Air
Baker, Quezon City
Description Prepare and bake a variety of bread, pastries, and desserts to meet customer orders and specifications. Monitor and maintain inventory of baking supplies, ensuring freshness and quality. Adhere to health and safety standards while maintaining cleanliness in the baking area. Collaborate …
Jobs Hospitality, Tourism & Travel Pinyahan
Sous Chef, Paranaque
Description Assist the Head Chef in daily kitchen operations, ensuring food quality and presentation meet standards. Supervise kitchen staff, providing training and guidance as necessary. Prepare and cook menu items, utilizing various cooking techniques and equipment. Ensure kitchen cleanliness and…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Pasay
…to meet the restaurant's service demands Comply with health and safety regulations and ensure a clean, organized work station Assist the Head Chef in menu planning and dish creation Collaborate with the front-of-house team to deliver an exceptional dining experience Maintain a positive,…
Jobs Hospitality, Tourism & Travel Pasay
Line Cook, Marikina
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Assisting with stocking and setting up the kitchen …
Jobs Hospitality, Tourism & Travel Santo Niño
Head Chef, Taguig
Head Chef Bonifacio Global City, Taguig | Full-time, On-site About the Role We are seeking a talented and experienced Head Chef to lead our kitchen operations and culinary team. The ideal candidate is a creative leader with strong culinary expertise, exceptional organizational skills, and a passion…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Manila
Description - Prepare and cook Japanese dishes, follow recipes, maintain cleanliness, manage cooking times, and collaborate with the team. - Provide exceptional customer service, handle transactions, process payments, and maintain cleanliness in service areas. - Assist with inquiries and serving…
Jobs Hospitality, Tourism & Travel Paco
Baker, Paranaque
Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finished goods to ensure that each item …
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Makati
Description The Line Cook is responsible for preparing and cooking food in a restaurant setting. Prepare ingredients and cook dishes according to recipes. Maintain cleanliness and organization of the kitchen. Ensure food safety and sanitation standards are met. Assist in menu planning and inventory…
Jobs Hospitality, Tourism & Travel Bel-Air
Head Chef, Makati
Lead and manage the kitchen team to ensure the highest quality of food preparation and presentation. Develop and implement innovative menu items that highlight both Asian specifically Thai Cuisine Oversee kitchen operations, including inventory management, ordering supplies, and maintaining quality …
Jobs Hospitality, Tourism & Travel Bel-Air
Japanese Chef, Makati
The Moment Group is seeking an experienced Line Cook (Sushi) to join our dynamic culinary team in our Muntinlupa City, Metro Manila restaurant. As a Line Cook (Sushi), you will be responsible for preparing and presenting high-quality sushi and other Japanese-inspired dishes in a fast-paced kitchen…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
Prepare and cook menu items according to established recipes and standards. Maintain high standards of kitchen hygiene and cleanliness. Assist in the preparation and organization of ingredients and mise-en-place. Collaborate with kitchen staff to ensure timely and efficient service. Adhere to food…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Makati
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Assisting with stocking and setting up the kitchen …
Jobs Hospitality, Tourism & Travel Bel-Air
Baker, Taguig
Washing utensils to be used and preparing ingredients. May help in preparing basic dishes such as sandwiches, salads and sauces Keeping a track of the inventory supplies especially ingredients for pastry. Ensuring that the food items are stocked properly in refrigerators and freezers Maintaining …
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Quezon City
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Assisting with stocking and setting up the kitchen …
Jobs Hospitality, Tourism & Travel Pinyahan
Baker, Makati
Prepare and bake a variety of breads, pastries, and desserts. Follow recipes to ensure quality and consistency. Maintain cleanliness and organization of the baking area. Manage inventory of baking supplies. Monitor and control oven temperatures and baking times. Collaborate with kitchen staff to …
Jobs Hospitality, Tourism & Travel Bel-Air
Head Chef, Makati
Manage the kitchen operations and oversee food preparation for all services. Develop and design new menu items, including seasonal offerings, in order to enhance customer satisfaction. Ensure compliance with food safety regulations and quality standards. Train and mentor kitchen staff to maintain …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Taguig
Cook menu items according to recipes and standards. Maintain kitchen cleanliness and hygiene at all times. Requirements High School Diploma or equivalent. 1-3 years of experience in a kitchen environment. Excellent cooking skills Able to work in fast-paced kitchen environment
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Pasay
Prepare and cook complete meals or individual dishes and foods Plan menus, determine the size of food portions, and estimate food requirements and costs. Order supplies and equipment Maintain inventory and records of food, supplies, and equipment Clean kitchen and work areas Clean, peel, slice, and…
Jobs Hospitality, Tourism & Travel Pasay
Demi Chef, Makati
The Demi Chef is responsible for overseeing a specific section of the kitchen, ensuring high-quality food preparation, presentation, and hygiene standards. The Demi Chef works closely with the Sous Chef to maintain smooth kitchen operations, train junior staff, and uphold the restaurant or hotel's…
Jobs Hospitality, Tourism & Travel Bel-Air
