Philippines

Chef, Cook & Baker Soccorro

Chef, Cook & Baker Soccorro
684 Results
Cook, Quezon City
Prepare and cook food in accordance with recipes and restaurant standards. Maintain cleanliness and organization of the kitchen and food preparation areas. Assist in menu planning and development, including seasonal specials. Ensure all food safety and health regulations are followed. Collaborate…
Jobs Hospitality, Tourism & Travel Pinyahan
Baker, Makati
Prepare and bake a variety of bread, pastries, and cakes. Follow recipes and maintain consistency in product quality. Monitor inventory and order ingredients as needed. Ensure cleanliness and organization of the baking area. Collaborate with team members to meet customer demands. Maintain knowledge …
Jobs Hospitality, Tourism & Travel Bel-Air
Farmhouse Smoker - Grill Cook, Taguig
Description Prepare and grill a variety of meats to perfection. Season and marinate dishes according to established recipes. Maintain cleanliness and organization of the grilling area. Ensure all food safety and hygiene regulations are followed. Collaborate with kitchen staff to ensure timely …
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Quezon City
…to ensure timely and accurate meal preparation and service. Participate in menu planning and feature special dishes as directed by the executive chef. Requirements Ability to work in a fast-paced environment while maintaining high standards of food quality and presentation. Availability to work…
Jobs Hospitality, Tourism & Travel Pinyahan
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Baker, San Juan
Prepare and bake a variety of bread, pastries, and cakes. Ensure high-quality standards in the production of baked goods. Maintain cleanliness and organization of the baking area. Monitor inventory levels and assist with ordering supplies. Collaborate with team members to meet production goals. …
Jobs Hospitality, Tourism & Travel San Juan, Metropolitan Manila
Food Service Crew - SM Manila
Selling Area Rings the bell to attract customers. Be pleasant and friendly to customers. Always offers good customer service with pleasant greetings. Arranging cups that will be used in serving the ice cream. Always wear gloves, hairnet, and spit guard whenever in selling area. Never leave the area …
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Quezon City
Description Prepare and cook a variety of dishes following standard recipes and presentations. Manage the preparation of food and work stations to ensure cleanliness and organization. Assist in the development of new menu items and specials. Ensure that all food safety practices and sanitation…
Jobs Hospitality, Tourism & Travel Pinyahan
Assistant Pastry Chef, Manila
Prepare a variety of pastries, desserts, and confections. Follow recipes and maintain high standards of quality. Measure and mix ingredients accurately. Decorate pastries for visual appeal. Ensure cleanliness and sanitation in the kitchen. Collaborate with kitchen staff for timely service. Stay …
Jobs Hospitality, Tourism & Travel Paco
Japanese Chef, Pasay
Skilled cold kitchen cook responsible for preparing sushi, sashimi, and salad items with precision, speed and care. - Proven experience in a Japanese kitchen with strong skilld in preparing sushi and sashimi. - Exceptional knife handling techniques, especially for slicing raw fish with precision…
Jobs Hospitality, Tourism & Travel Pasay
Head Chef, San Juan
Description Lead kitchen operations and oversee food preparation processes. Design innovative menus that reflect current culinary trends and customer preferences. Manage a team of kitchen staff, ensuring efficient teamwork and high-quality food production. Monitor inventory, order supplies, and …
Jobs Hospitality, Tourism & Travel San Juan, Metropolitan Manila
Personal Cook, Taguig
Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Monitoring supplies and …
Jobs Hospitality, Tourism & Travel Taguig
Sous Chef, Quezon City
Assist the Executive Chef in the day-to-day kitchen operations. Oversee food preparation and ensure high-quality dishes are served. Manage kitchen staff and delegate tasks to ensure smooth workflow. Maintain inventory levels and assist in ordering supplies and ingredients. Ensure that all health…
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, Manila
Description Prepare and cook menu items in accordance with recipes and standards. Ensure the kitchen is clean and organized, following health and safety regulations. Assist in inventory management, including tracking stock levels and ordering supplies. Collaborate with chefs and kitchen staff to…
Jobs Hospitality, Tourism & Travel Paco
Chef, Makati
Kitchen Helper IM Hotel Makati Qualifications: At least High School Graduate 4-year course graduate is an advantage With or without experience (kitchen experience is an advantage) Physically fit and willing to do manual tasks Willing to work shifting schedule, weekends, and holidays Hardworking, …
Jobs Hospitality, Tourism & Travel Bel-Air
Baker, Quezon City
The Baker is responsible for preparing, baking, and finishing high-quality baked goods while maintaining consistency, food safety, and cleanliness in the workplace. Job Requirements At least High School Graduate or College Level Must have one (1) year experience in the Baking Industry With complete…
Jobs Hospitality, Tourism & Travel Pinyahan
Chinese Chef, Makati
Commis III IM Hotel Makati Qualifications: At least High School Graduate Culinary graduate or with relevant training is an advantage With experience in hotel or restaurant kitchen is preferred Knowledgeable in basic food preparation and kitchen operations Willing to work shifting schedule, …
Jobs Hospitality, Tourism & Travel Bel-Air
Head Chef, Quezon City
Description Oversee daily kitchen operations and ensure quality dishes are served. Manage, train, and mentor kitchen staff to maintain high culinary standards. Plan and create innovative menus that reflect seasonal trends and customer preferences. Maintain inventory control and adhere to health and …
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, San Juan
…to meet the restaurant's service demands Comply with health and safety regulations and ensure a clean, organized work station Assist the Head Chef in menu planning and dish creation Collaborate with the front-of-house team to deliver an exceptional dining experience Maintain a positive,…
Jobs Hospitality, Tourism & Travel San Juan, Metropolitan Manila
Sous Chef, Manila
Assists the Head Chef in managing daily kitchen operations, supervising staff, and ensuring high-quality food preparation and presentation. Oversees menu execution, maintains hygiene and safety standards, and supports training of junior chefs to deliver fine dining standards in Kuwait.
Jobs Hospitality, Tourism & Travel Paco
Grill Cook, Caloocan
Grilling and Food Preparation: Grilling various foods such as chicken and vegetables, ensuring they are cooked to the correct temperature and presented well. Food Safety and Sanitation: Maintaining a clean and organized grill station, adhering to food safety and sanitation standards, and handling …
Jobs Hospitality, Tourism & Travel Caloocan
Cook, Pasay
Prepare and cook a variety of dishes according to recipes and standards. Maintain cleanliness and organization of the kitchen and cooking areas. Ensure food safety and sanitation practices are followed. Assist with meal planning and menu development. Willing to do housekeeping as needed.…
Jobs Hospitality, Tourism & Travel Pasay
Pizza Chef, San Juan
Hiring Pizza Chef Maker Qualifications & Duties: - Prepare pizza dough, sauces & toppings - Bake pizzas in oven - Maintain kitchen cleanliness - Handle orders quickly & maintain quality We are looking for a passionate and skilled Pizza Chef who can deliver quality food, maintain kitchen standards,…
Jobs Hospitality, Tourism & Travel San Juan, Metropolitan Manila
Executive Chef in Mckinley Taguig 200k
Executive Chef in Mckinley Taguig 200k Must have an average 5k daily meal output Reporting to the Managing Director of the unit, the Executive Chef, Production is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Paranaque
…quality and presentation before serving. Ensure compliance with food safety regulations and cleanliness standards. Requirements LINE COOK/SOUS CHEF Educational Qualifications: High school diploma or equivalent preferred; culinary degree is a plus. Experience Level:1-3 years of experience in a…
Jobs Hospitality, Tourism & Travel San Donisio