Philippines

Chef, Cook & Baker Las Piñas

Chef, Cook & Baker Las Piñas
352 Results
Executive Chef in Mckinley Taguig 200k
Executive Chef in Mckinley Taguig 200k Must have an average 5k daily meal output Reporting to the Managing Director of the unit, the Executive Chef, Production is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Makati
Description Prepare and cook a variety of dishes according to established recipes and presentation standards. Assist in maintaining a clean and organized kitchen environment. Follow food safety and sanitation standards at all times. Work collaboratively with kitchen staff to ensure timely service…
Jobs Hospitality, Tourism & Travel Bel-Air
Baker Assistant, Pasay
BAKER / TECHNICAL ASSISTANT Responsible for creating different kinds of Breads, cakes, pastries, cookies and other recipe using the companys products Develop existing recipes. Doing Product Testing Facilitating Product Demonstration Requirements: Graduate of HRM, Food Technology, or any…
Jobs Hospitality, Tourism & Travel Pasay
Chef De Partie Chinese, Makati
…according to recipes and restaurant standards. Manage the daily operations of the assigned section within the kitchen. Collaborate with the Head Chef and other kitchen staff to ensure smooth service. Maintain cleanliness and organization of the kitchen and work stations. Monitor inventory levels…
Jobs Hospitality, Tourism & Travel Bel-Air
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Pastry Baker - Brunei, Makati
Description Prepare and bake a wide variety of pastries, desserts, and breads according to set recipes. Ensure high quality and consistency in baked goods, adhering to food safety standards. Collaborate with kitchen staff to create new dessert options and seasonal specials. Maintain cleanliness and …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Makati
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. > Ensure great presentation by dressing dishes before they are served > Keep a sanitized and orderly environment in the kitchen
Jobs Hospitality, Tourism & Travel Bel-Air
Commis Chef, Makati
Assist in the preparation, cooking, and presentation of food items according to recipes and standards. Ensure workstations are clean, organized, and well-stocked at all times. Follow proper food handling, hygiene, and safety practices at all times. Support senior chefs with daily kitchen operations …
Jobs Hospitality, Tourism & Travel Bel-Air
Head Chef, Makati
The Head Chef is responsible for overseeing the entire kitchen operation, ensuring the highest standards of food quality, consistency, and presentation. They will lead the culinary team in developing menus, maintaining food costs, implementing systems, and ensuring compliance with health and safety…
Jobs Hospitality, Tourism & Travel Bel-Air
Pastry Baker, Taguig
Prepare a variety of pastries, desserts, and baked goods following recipes and design specifications. Ensure high quality and presentation of baked products, adhering to health and safety standards. Assist in the creation of new pastry recipes and innovative dessert presentations. Manage inventory …
Jobs Hospitality, Tourism & Travel Taguig
Japanese Chef, Makati
Prepare authentic Japanese dishes following traditional recipes and techniques. Maintain high standards of hygiene and safety in the kitchen. Manage mise-en-place for daily services to ensure efficient food preparation. Assist in menu planning and innovation to keep up with culinary trends. Work …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Makati
Manages the preparation and production of all food items to be served based on the stores menu and recipes and ensures that all items are available at all times Maintains the high quality of food served in his/her branch Maintains the cleanliness of the kitchen to eradicate pests and cockroaches …
Jobs Hospitality, Tourism & Travel Bel-Air
Chef, Taguig
Prepare and cook high-quality dishes. Ensure kitchen safety and cleanliness standards are maintained. Collaborate with kitchen staff to create new menus. Manage inventory and assist in ordering supplies. Train and mentor junior kitchen staff. Monitor food presentation and portion control. Stay…
Jobs Hospitality, Tourism & Travel Taguig
Executive Chef in Mckinley Taguig 200k
Executive Chef in Mckinley Taguig 200k Must have an average 5k daily meal output Reporting to the Managing Director of the unit, the Executive Chef, Production is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise…
Jobs Hospitality, Tourism & Travel Taguig
Sushi Cook, Makati
Join our growing team! Were looking for a skilled and passionate Sushi Cook who can craft high-quality and authentic Japanese dishes. Located: La Noire Boutique Club, New World Hotel, Makati City. Schedule: Full-time Key Responsibilities Prepare sushi rice, fresh fish, and other ingredients…
Jobs Hospitality, Tourism & Travel Bel-Air
Commis Cook, Pasay
Key Responsibilities Prepare dishes strictly in accordance with the chefs specifications and recipes. Ensure that each station is properly set up (mise en place) before service begins. Maintain the cleanliness, organization, and efficient operation of your assigned station throughout service. …
Jobs Hospitality, Tourism & Travel Pasay
Line Cook, Pasay
Supports kitchen operations by assisting with food preparation, Maintaining a clean and sanitary work environment, Performing cleaning duties like washing dishes and taking out trash, and managing kitchen inventory. Set up and stock work stations with all necessary supplies and ingredients prior to …
Jobs Hospitality, Tourism & Travel Pasay
Line Cook, Makati
Prepare and cook food items according to recipes and standards. Maintain cleanliness and organization of the kitchen and food prep areas. Assist with inventory management and restocking of ingredients. Ensure meals are prepared in a timely manner and meet quality standards. Collaborate with kitchen…
Jobs Hospitality, Tourism & Travel Bel-Air
Chef De Partie, Makati
Join us at FLOW! A chef de partie is responsible for day-to-day operation of their section. They must be able to manage and support their section to provide service successfully. They must ensure maximum guest satisfaction through quality assurance, planning and organizing resources and mise en…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
Prepare and cook a variety of dishes according to recipes and quality standards. Maintain cleanliness and organization of the kitchen area, ensuring compliance with health and safety regulations. Collaborate with other kitchen staff to ensure orders are completed in a timely manner. Monitor…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Taguig
…cafe brand, Common Man Coffee Roasters! Jollibee Group, the largest fast-food chain in the Philippines, is seeking a talented and dedicated Line Cook to join our team in Makati and Taguig. As a Line Cook, you will play a crucial role in ensuring the consistent delivery of high-quality, delicious…
Jobs Hospitality, Tourism & Travel Taguig
Head Chef, Makati
…inventory and cost control, and maintaining food safety and hygiene standards. Requirements: 3 + years experience as a professional kitchen/ head cook Proven experience in restau-bar, casual dining, or gastro-pub concepts. Culinary degree or certification Ability to work during night shifts,…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Taguig
Position: Line Cook (Mediterranean Cuisine) We are looking for a motivated and detail-oriented individual to join our culinary team specializing in Mediterranean cuisine. The ideal candidate will assist in preparing and cooking authentic dishes using traditional recipes and fresh ingredients,…
Jobs Hospitality, Tourism & Travel Taguig
Baker - Brunei, Makati
Description Prepare a variety of baked goods including bread, cakes, and pastries. Mix ingredients according to recipes to create baked products. Maintain cleanliness and organization of the baking area. Ensure all baked goods meet quality standards before serving. Monitor inventory of baking …
Jobs Hospitality, Tourism & Travel Bel-Air
Chef, Makati
Menu Development: Creating and updating menus, including daily specials, based on seasonal ingredients and budget constraints. Kitchen Management: Supervising staff (sous chefs, line cooks), creating schedules, and training team members in cooking techniques and safety. Food Quality Control: …
Jobs Hospitality, Tourism & Travel Bel-Air