Philippines

Commis Cook, Pasay

Commis Cook, Pasay
Description
Key Responsibilities
  • Prepare dishes strictly in accordance with the chefs specifications and recipes.
  • Ensure that each station is properly set up (mise en place) before service begins.
  • Maintain the cleanliness, organization, and efficient operation of your assigned station throughout service.
  • Adhere to strict food safety and sanitation standards at all times.


Requirements and Qualifications
  • Demonstrated strong understanding of food safety and sanitation standards.
  • Hardworking, reliable, and committed to maintaining high-quality food preparation.
  • Physically fit and capable of working efficiently in a fast-paced kitchen environment.
  • Flexible and willing to work rotating or changing shifts as required (Full-time position).
  • Previous experience in a European restaurant or similar dining establishment is an advantage.


Highlights
Safety Tips
Be careful if you are offered a job on the spot.
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More info about this ad

Commis Cook has been posted in the Pasay Hospitality, Tourism & Travel category on Locanto.

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