Philippines

Chef De Partie Chinese, Makati

Chef De Partie Chinese, Makati
Description
Description
  • Prepare and cook authentic Chinese dishes according to recipes and restaurant standards.
  • Manage the daily operations of the assigned section within the kitchen.
  • Collaborate with the Head Chef and other kitchen staff to ensure smooth service.
  • Maintain cleanliness and organization of the kitchen and work stations.
  • Monitor inventory levels and assist in ordering supplies as needed.


Requirements
  • Experience Level: 13 years in a high-paced kitchen environment.
  • Skills and Competencies: Strong knowledge of Chinese cuisine and cooking techniques.
  • Responsibilities and Duties: Ability to follow recipes and create dishes consistent with restaurant standards.
  • Qualities and Traits: Strong attention to detail and ability to work in a team.
Highlights
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Chef De Partie Chinese has been posted in the Bel-Air Hospitality, Tourism & Travel category on Locanto.

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