Chef – a la Carte Restaurant - Bound to Firula, Croatia, Makati
…plating styles. High standards of cleanliness, food hygiene, and safety Teamwork and communication with other staff Responsibilities Prepare and cook high-quality a la carte dishes in line with the restaurant's standards. Manage kitchen staff, ensuring a smooth and efficient workflow. Maintain…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
…(chop vegetables, portion meats, measure spices) for daily service. Cook menu items (grilling, frying, sauting, baking) as assigned by the head chef or sous chef. Follow recipes, portion controls, and cooking procedures to ensure consistency and quality. Maintain a clean, organized, and…
Jobs Hospitality, Tourism & Travel San Donisio
Back of the House/Line Cook/Dishwasher/Cleaning Crew, Makati
…We are looking for motivated and energetic Back of the House Staff to join our growing team! We are hiring for multiple roles including Line Cook, Kitchen Assistant, Fry, Grill, Saut, Dishwasher, Prep Cook, and Steward. Responsibilities: Prepare and cook menu items in accordance with…
Jobs Hospitality, Tourism & Travel Bel-Air
SENIOR CHEFS DE PARTIE - Bound to NADI FIJI ISLANDS, Makati
…culinary arts, or related field. With minimum of three (3) five (5) years of work experience in a professional kitchen, with at least 2 years in a Chef de Partie role. Experience in high-volume or hotel/resort environments is preferred. Monitor food quality, portion control, and consistency at all…
Jobs Hospitality, Tourism & Travel Bel-Air
Director Sales and Marketing for Cook Island, Makati
Strong leadership, team management, and motivational skills with the ability to inspire excellence Expertise in digital marketing, public relations, and brand management within the luxury segment Excellent communication, negotiation, and relationship- building abilities with internal and external …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Makati
Food Preparation and Cooking: Prepare ingredients and assemble dishes according to recipes and plating guidelines. Follow portion control, presentation standards, and quality expectations. Operate cooking equipment (e.g., grill, fryer, oven, stove) safely and accurately. Taste test dishes to ensure …
Jobs Hospitality, Tourism & Travel Bel-Air
Pastry Baker, Pasay
1
Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finished goods to ensure that each item …
Jobs Hospitality, Tourism & Travel Manila
Baker, Paranaque
Good Eats by SSI. a subsidiary of Rustan's Group of Companies is currently looking for Baker role for the Bread Ahead brand. A skilled and detail-oriented Baker to join our Plant team. The Baker will be responsible for large-scale preparation and production of baked goods while ensuring…
Jobs Hospitality, Tourism & Travel San Donisio
Assistant Cook, Makati
Duties and Responsibilities: Prepare ingredients for cooking (chopping vegetables, cutting meat, etc.) Follow recipes and prepare meals according to standards. Plate dishes attractively and ensure portion control. Work closely with other kitchen staff and servers. Communicate effectively with …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
Description Prepare and cook various dishes according to the menu specifications. Ensure kitchen hygiene and cleanliness is maintained at all times. Assist in inventory management and aid in placing orders for kitchen supplies. Perform mise-en-place to ensure efficient workflow during service.…
Jobs Hospitality, Tourism & Travel San Donisio
Sous Chef, Paranaque
Description Assist the Head Chef in the daily operations of the kitchen. Prepare and cook high-quality dishes in accordance with the restaurant's menu. Oversee kitchen staff and ensure adherence to health and safety regulations. Assist in managing inventory and maintaining kitchen organization.…
Jobs Hospitality, Tourism & Travel San Donisio
Head Chef, Paranaque
…monitor quality control procedures. Requirements Educational Qualifications: High School Diploma or equivalent Experience Level: 1 year as a Head Chef Skills and Competencies: Strong work ethic, quality control, operations management, inventory management, cost management Communication Skills:…
Jobs Hospitality, Tourism & Travel San Donisio
Cook, Makati
Qualifications: Proven experience as cook Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all sanitation procedures Ability to work in a team Very good communication skills Excellent…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Makati
Prepare fresh, high-quality ingredients for a diverse menu, ensuring great presentation and taste Maintain cleanliness and comply with food sanitation requirements by properly handling food and equipment Work efficiently in a fast-paced, dynamic environment of Makati Sports Club, Inc., a premier …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
Description Prepare and cook menu items in accordance with recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow all food safety and hygiene regulations to ensure a safe working environment. Assist in the training of new kitchen staff.…
Jobs Hospitality, Tourism & Travel San Donisio
Executive Sous Chef, Makati
Job Summary: This position will be helping helm the kitchen to a managerial level. The chosen candidate will be responsible for supporting the head chef in administrative and operational tasks. Key Responsibilities (KRA Key Results Area): Assist the Head Chef in overlooking daily operations in the…
Jobs Hospitality, Tourism & Travel Bel-Air
Sous Chef, Paranaque
Description Assist the Head Chef in daily kitchen operations, ensuring food quality and presentation meet standards. Supervise kitchen staff, providing training and guidance as necessary. Prepare and cook menu items, utilizing various cooking techniques and equipment. Ensure kitchen cleanliness and…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Pasay
…to meet the restaurant's service demands Comply with health and safety regulations and ensure a clean, organized work station Assist the Head Chef in menu planning and dish creation Collaborate with the front-of-house team to deliver an exceptional dining experience Maintain a positive,…
Jobs Hospitality, Tourism & Travel Pasay
Baker, Paranaque
Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finished goods to ensure that each item …
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Makati
Description The Line Cook is responsible for preparing and cooking food in a restaurant setting. Prepare ingredients and cook dishes according to recipes. Maintain cleanliness and organization of the kitchen. Ensure food safety and sanitation standards are met. Assist in menu planning and inventory…
Jobs Hospitality, Tourism & Travel Bel-Air
Head Chef, Makati
Lead and manage the kitchen team to ensure the highest quality of food preparation and presentation. Develop and implement innovative menu items that highlight both Asian specifically Thai Cuisine Oversee kitchen operations, including inventory management, ordering supplies, and maintaining quality …
Jobs Hospitality, Tourism & Travel Bel-Air
Japanese Chef, Makati
The Moment Group is seeking an experienced Line Cook (Sushi) to join our dynamic culinary team in our Muntinlupa City, Metro Manila restaurant. As a Line Cook (Sushi), you will be responsible for preparing and presenting high-quality sushi and other Japanese-inspired dishes in a fast-paced kitchen…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
Prepare and cook menu items according to established recipes and standards. Maintain high standards of kitchen hygiene and cleanliness. Assist in the preparation and organization of ingredients and mise-en-place. Collaborate with kitchen staff to ensure timely and efficient service. Adhere to food…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Makati
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Assisting with stocking and setting up the kitchen …
Jobs Hospitality, Tourism & Travel Bel-Air
