Line Cook, Quezon City
Food Preparation and Cooking: Prepare ingredients and assemble dishes according to recipes and plating guidelines. Follow portion control, presentation standards, and quality expectations. Operate cooking equipment (e.g., grill, fryer, oven, stove) safely and accurately. Taste test dishes to ensure …
Jobs Hospitality, Tourism & Travel Pinyahan
Pastry Baker, San Juan
Baking Duties: Prepare doughs, batters, fillings, and icings according to recipes and production schedules. Operate baking equipment (ovens, mixers, proofers, etc.) safely and efficiently. Ensure consistent quality, taste, and presentation of baked products. Monitor inventory of baking ingredients …
Jobs Hospitality, Tourism & Travel San Juan, Metropolitan Manila
Front of House & Barista - Baker Felt | SM Megamall, Mandaluyong
As a member of the Front of House (FOH) Food and Beverage team, youll be the face of our establishment, delivering exceptional customer service while ensuring smooth daily operations. Youll welcome guests, take orders, serve food and drinks, and maintain a clean and inviting atmosphereall while …
Jobs Hospitality, Tourism & Travel Plain View
Line Cook, Taguig
Food Preparation and Cooking: Prepare ingredients and assemble dishes according to recipes and plating guidelines. Follow portion control, presentation standards, and quality expectations. Operate cooking equipment (e.g., grill, fryer, oven, stove) safely and accurately. Taste test dishes to ensure …
Jobs Hospitality, Tourism & Travel Taguig
Senior Line Cook, Quezon City
The Moment Group (TMG) is a collective of some of Manila's leading restaurant concepts. TMG has successfully developed, owned, and operated some of the countrys tastiest and most popular homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, …
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, San Juan
To prepare, cook and present food quickly and efficiently, with the key aim of delivering food to customers within 15 minutes. Qualifications A team player Confident in his/her duties as a cook Fast worker Can follow instructions Able to multitask Can communicate well with superiors and colleagues…
Jobs Hospitality, Tourism & Travel San Juan, Metropolitan Manila
Banquet Chef, Quezon City
Attends coordination meeting for big events Perform duties of a FSCO during big events or as needed Delegates duties to pantry staff Receives food from the Production Dispatcher and checks if complete Sees to it that food is properly stored upon receiving from Production department, during …
Jobs Hospitality, Tourism & Travel Pinyahan
Senior Line Cook, Quezon City
The Moment Group (TMG) is a collective of some of Manila's leading restaurant concepts. TMG has successfully developed, owned, and operated some of the countrys tastiest and most popular homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, …
Jobs Hospitality, Tourism & Travel Pinyahan
Line Cook, Quezon City
Food Preparation and Cooking: Prepare ingredients and assemble dishes according to recipes and plating guidelines. Follow portion control, presentation standards, and quality expectations. Operate cooking equipment (e.g., grill, fryer, oven, stove) safely and accurately. Taste test dishes to ensure …
Jobs Hospitality, Tourism & Travel Pinyahan
Restaurant and Food Service Jobs: Head Baker in Taguig
Head Baker in Taguig Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role -Supervise daily bakery operations and production schedules. -Prepare and bake a variety of items, including bread, pastries, and cakes.…
Jobs Hospitality, Tourism & Travel Cainta
Restaurant and Food Service Jobs: Head Baker in Taguig
Head Baker in Taguig Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role -Supervise daily bakery operations and production schedules. -Prepare and bake a variety of items, including bread, pastries, and cakes.…
Jobs Hospitality, Tourism & Travel Cainta
Chef De Partie, Quezon City
1
…operations of a specific kitchen section (e.g., grill, pastry, or sauces), ensuring smooth service and maintaining quality standards. Prepare and Cook Food: Prepare, cook, and present dishes according to the restaurant's menu and specifications, ensuring consistency and quality in every dish.…
Jobs Hospitality, Tourism & Travel Quezon City
Seeking: Head Baker in Taguig
Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role -Supervise daily bakery operations and production schedules. -Prepare and bake a variety of items, including bread, pastries, and cakes. -Innovate and test new…
Jobs Hospitality, Tourism & Travel Cainta
Cook, Quezon City
1
…and consistency. Assist in cooking and plating dishes, maintaining quality and presentation standards. 2. Kitchen Support Assist the Head Cook and kitchen staff with various tasks, including frying, grilling, baking, and boiling as required. Ensure that ingredients and kitchen supplies…
Jobs Hospitality, Tourism & Travel Quezon City
Assistant Cook (for school canteen), San Juan
1
Food Preparation Cooking: Help cook meals according to established recipes and standards, ensuring consistency and quality. Cleaning: Maintain cleanliness and organization in the kitchen Inventory Management: Assist with inventory checks and ensure that the kitchen is stocked with necessary…
Jobs Hospitality, Tourism & Travel Quezon City
Waiter/ Food Service Attendant, Pasig
1
Checks if necessary items are prepared/completed before the start of the operation; Wipes/prepares the necessary containers, mis-en-place, napkins, tray, cutleries, and other supplies. Refills salt and pepper shakers and other condiments; Checks and re-stocks service station and sees to it that the …
Jobs Hospitality, Tourism & Travel Cainta
Baker- QUEZON CITY
1
Designing and improving recipes. Ensure the proper storage of baking utensils. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Cleaning and restocking workstations and ensuring that all …
Jobs Hospitality, Tourism & Travel Quezon City
Executive Chef, Taguig
1
Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons meals are satisfactory. Their responsibilities frequently include: Developing unique and cuisine-appropriate menus Collaborating with the Restaurant Manager to set item …
Jobs Hospitality, Tourism & Travel Cainta
Cook, Quezon City
The Cook is responsible for planning, preparing, and serving nutritious and well-balanced meals for the Sisters, lay partners, and visitors, ensuring that all food is prepared with cleanliness, care, and in accordance with the dietary needs of the religious community. The Cook is also in charge of…
Jobs Hospitality, Tourism & Travel Pinyahan
Baker, Pasig
Description Prepare and bake a variety of bread, pastries, and cakes Ensure all baked goods meet quality and presentation standards Manage inventory of baking supplies and ingredients Maintain cleanliness and organization of the baking area Collaborate with kitchen staff to develop new recipes …
Jobs Hospitality, Tourism & Travel West Rembo
Sous Chef, Taguig
…standards Ability to follow the head chefs direction and apply advanced cooking techniques Requirements Minimum 1-3 years experience as a kitchen cook in a Japanese restaurant or other types of restaurants Excellent communication skills, must be able to speak English Basic computer skills and…
Jobs Hospitality, Tourism & Travel Taguig
Pastry Baker, Quezon City
Pastry Chef - is a specialized chef who focuses on preparing and creating desserts, pastries, breads, cakes, chocolates, and other baked goods. They are responsible for ensuring that baked products are delicious, visually appealing, and meet quality standards. Duties and Responsibilities: Create…
Jobs Hospitality, Tourism & Travel Pinyahan
Executive Chef, Quezon City
Executive Chef - is responsible for overseeing all food preparation and kitchen operations in a restaurant, hotel, resort, or catering business. They lead the culinary team and ensure that food quality, safety, and service standards are maintained. Duties and Responsibilities: Manage daily kitchen…
Jobs Hospitality, Tourism & Travel Pinyahan
Executive Chef, Quezon City
Executive Chef - is responsible for overseeing all food preparation and kitchen operations in a restaurant, hotel, resort, or catering business. They lead the culinary team and ensure that food quality, safety, and service standards are maintained. Duties and Responsibilities: Overseeing Kitchen…
Jobs Hospitality, Tourism & Travel Pinyahan
