Commis Pastry Chef - Bounf to Riyadh, Saudi Arabia, Makati
Minimum 12 years of experience in a pastry kitchen or boutique bakery (internship experience accepted). Basic knowledge of pastry production, organization, and kitchen hygiene standards. A strong work ethic and willingness to learn advanced techniques. Ability to work with precision and consistency …
Baker, Makati
BOUNFD FOR BRUNEI DARUSSALAM PASTRY CHEF - ESP. DONUTS Description Prepare a variety of baked goods including bread, pastries, and cakes. Ensure quality and consistency in products by strictly adhering to recipes. Maintain cleanliness and organization of the bakery workspace. Monitor inventory and…
Line Cook, Taguig
Title: Line Cook Reports to: Assistant Head Chef, Head Chef and Branch Manager Job Overview: The Line Cook oversees preparing food and setting up other necessary supplies. They make sure everything has been set up correctly before starting work. They use specialized kitchen tools to prepare…
Senior Pastry Chef, Quezon City
We are looking for a creative Pastry Chef to be part of our R&D Team. The incumbent is responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to…
Line Cook, Manila
Prepare and cook menu items with precision and consistency. Maintain high standards of kitchen hygiene and cleanliness. Execute mise-en-place tasks to ensure a well-organized workspace. Assist in inventory management and food storage procedures. Collaborate with kitchen staff to enhance efficiency…
Sous Chef, Paranaque
Assist the head chef in daily kitchen operations to ensure the efficient preparation and service of food. Supervise and train kitchen staff, fostering a teamwork-oriented environment. Prepare and cook a variety of dishes, maintaining high standards of food quality and presentation. Monitor…
Chef, Makati
Reports to: Team leader & Commissary Head Job Overview: The commissary position is responsible for preparing, assembling, and packaging food items while adhering to food quality, food safety, food handling, and sanitation procedures. Responsibilities and Duties: Assemble and package fresh/finished …
Cook - Chinese Cuisine, Taguig
Metro Jobs and Payment Solution Inc. is urgently in need of Cook Job Requirements: At least High School or Vocational graduate Experience in Cooking of Chinese Foods / Cuisine Willing for stay-in Responsibilities: Prepare and cook a variety of Chinese dishes (e.g., stir-fry, dim sum, noodles,…
Head Chef, Paranaque
Description Lead and manage the kitchen team to deliver high-quality cuisine. Create innovative menus that attract and satisfy guests. Ensure compliance with food safety and hygiene standards. Oversee inventory management and control food costs. Train and mentor junior kitchen staff to enhance …
Chef-Bound to Denarau, Fiji Islands, Makati
Prepare and cook a variety of dishes according to the menu. Ensure the kitchen is clean, hygienic, and organized. Manage kitchen staff and delegate tasks effectively. Monitor inventory and order supplies as needed. Develop new recipes and improve existing ones. Adhere to food safety and sanitation…
Line Cook, Quezon City
Description Prepare and cook a variety of dishes according to recipes and quality standards. Ensure cleanliness and organization of the kitchen at all times. Assist in menu planning and item preparation. Monitor food inventory and assist with inventory management. Collaborate with kitchen staff to…
Line Cook, Pasig
…preparation of menu items. Ensure the kitchen is clean and organized at all times. Monitor inventory levels and report any shortages to the head chef. Collaborate with other kitchen staff to ensure efficient service. Requirements Educational Qualifications: High School Diploma or equivalent.…
Pastry Chef, San Juan
Job Overview: You will enhance your cooking skills and be in charge of preparing food, ensuring all areas and food storage is clean, properly sanitized, and organized. Job Objectives: To provide good quality pastries while observing the food safety standards. To ensure that all the areas in the …
Line Cook, Makati
Prepare and cook a variety of menu items to the highest standards of taste and presentation Maintain a clean and organised workstation, ensuring compliance with all food safety and hygiene regulations Collaborate with the kitchen team to ensure efficient workflow and timely delivery of orders…
Cook - Betterliving, Paranaque
Cook Key Responsibilities: Execute the preparation of all menu items in accordance with company recipes and quality standards. Maintain a high level of efficiency, focus, and integrity in all kitchen operations. Ensure all dishes meet established standards for taste, presentation, and aroma.…
Line Cook, Manila
Description Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization of the kitchen area. Assist in inventory management and stock rotation. Collaborate with kitchen staff to ensure timely service. Adhere to food safety and sanitation standards at all…
Pastry Baker, Taguig
We are seeking for a passionate and talented Pastry baker to join our team. You will be responsible for crafting pastries such as Korean-style waffles at affordable prices. At least 1 year of experience
Chief Cook, Quezon City
Oversee kitchen operations and manage food preparation to ensure high-quality standards. Create and develop new recipes that enhance the restaurant's menu. Supervise and train kitchen staff in food safety and cooking techniques. Manage inventory and procurement of kitchen supplies and ingredients. …
Sushi Chef, Las Pinas
Prepare and present high-quality sushi dishes in accordance with menu specifications. Maintain the cleanliness and organization of the kitchen and sushi bar area. Source and select fresh ingredients to ensure the best product quality. Collaborate with other kitchen staff to ensure smooth kitchen …
Line Cook, Quezon City
…with kitchen staff to ensure efficient service and quality dishes. Ensure compliance with health and safety standards. Requirements COOK/SOUS CHEF ASSIGNMENT AREA: ESTANCIA/ALABANG TOWN CENTER Educational Qualifications: Bachelors degree in Culinary Arts or equivalent experience. Experience…
Cook, Taguig
Prepare and cook daily meals according to the employer's preference. Assist in menu planning and meal preparation for the household. Ensure food is prepared in a clean, hygienic, and safe manner. Knowledgeable of Indian cuisine is a plus. High School or Senior High graduate At Least 1 year…
Sous Chef, Quezon City
Assist the Head Chef in daily kitchen operations and food preparation. Supervise and train kitchen staff to ensure high standards of food quality and hygiene. Develop and create new menu items in collaboration with the Head Chef. Maintain inventory and order supplies to ensure kitchen efficiency.…
Chef, Quezon City
Job description: A cook is responsible for preparing food in a restaurant, caf, or other food service establishment. Their duties typically include: Preparing ingredients: Chopping vegetables, cutting meat, and measuring ingredients. Cooking meals: Using various techniques such as grilling, baking,…
Dim Sum Cook/ Chinese cook, Makati
Dish preparation: Prepare, cook, and present various dim sum items such as dumplings, buns, and rolls, adhering to recipes and standards for taste, texture, and appearance. Ingredient management: Prepare ingredients like dough, fillings, and sauces, and monitor the quality of raw materials. Quality…
