Baker, Las Pinas
Prepare and bake a wide variety of baked goods, including bread, pastries, and cakes. Ensure all baked items are produced according to recipe specifications. Maintain a clean and organized workspace and ensure compliance with health and safety regulations. Monitor inventory levels and assist in …
Baker, Pasay
Prepare and bake a variety of pastries and baked goods according to recipes and production schedules. Ensure quality control by sampling and inspecting products to meet established standards. Manage inventory of baking supplies and ingredients, ensuring all products are fresh and within their …
Line Cook, La Union
Description Prepare and cook menu items according to recipes and standards. Maintain a clean and organized kitchen area in compliance with health and safety regulations. Assist in inventory management and food preparation as required. Work collaboratively with team members to ensure efficient…
Cook - Saudi Arabia, Manila
…skills should include food safety and preparation, Counter Managing, Customer Assistance, Food Serving, and cleaning. Responsibilities Prepare and cook food according to recipes, menu standards, and customer specifications Ensure all dishes are prepared with high quality, proper presentation, and…
Japanese Chef, Pampanga
Description Prepare a variety of traditional and contemporary Japanese dishes. Ensure all food is prepared and presented according to restaurant standards. Maintain high standards of cleanliness and hygiene in the kitchen. Manage kitchen inventory and order supplies as needed. Provide exceptional …
Line Cook, La Union
Comply with all store and mall administration house rules and policies. Perform daily opening and closing procedures for the preparation station. Ensure strict compliance with food safety, hygiene, and sanitation standards. Prepare and handle marinated products according to the established standard …
Commi Pastry Baker, Caloocan
…and food safety. RESPONSIBILITIES: Prepare and bake pastries and desserts according to recipes. Maintain cleanliness and organization of the pastry station. Ensure product quality and proper presentation. Follow food safety and hygiene standards Assist the Head Pastry Chef with daily production.
Head Chef, Cavite
Prepare and cook Japanese dishes, follow recipes, maintain cleanliness, manage cooking times, and collaborate with the team. Provide exceptional customer service, handle transactions, process payments, and maintain cleanliness in service areas. Assist with inquiries and serving beverages and thai…
Pastry Chef, Paranaque
Prepare and bake a variety of pastries, desserts, and breads according to established recipes. Ensure all baked goods maintain high standards of quality and presentation. Monitor inventory levels and order supplies as necessary to maintain an efficient kitchen. Maintain a clean and organized …
Teppanyaki Chef, Las Pinas
Prepare and cook a variety of meats, seafood, and vegetables using traditional Teppanyaki methods. Provide an engaging dining experience through skilled cooking techniques and entertaining presentations. Ensure all food is prepared according to health and safety regulations. Collaborate with…
Line Cook, Cavite
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Assisting with stocking and setting up the kitchen …
Baker/Pastry Assistant, Makati
Job Requirements At least High School Graduate or vocational course in Baking/Pastry Preferably with experience as Baker, Pastry Assistant or similar role Knowledgeable in baking techniques, dough preparation, accurately follow recipes, ingredient lists and instructions. Skilled in mixing kneading,…
Pastry Baker, Cavite
We're Hiring: Pastry/Bakery Chef! We are seeking a talented and passionate Pastry/Bakery Chef to join our team in Cavite, Philippines. The ideal candidate will have a flair for creating delicious pastries, bread, and other baked goods while maintaining high standards of quality and presentation.…
Line Cook, Cavite
Prepare and cook menu items according to Steak Break standards. Ensure food quality, portioning, and presentation. Maintain cleanliness in the kitchen area at all times. Follow food safety and sanitation procedures. Assist with chopping, marinating, and preparation of ingredients. Monitor and…
Head Chef, Quezon City
Job description: Experience: Minimum of 5 years of experience working as a chef, preferably specializing in Japanese cuisine. Proven track record of leadership in a kitchen environment, including managing kitchen staff and overseeing culinary operations. Culinary Expertise: In-depth knowledge of…
Chief Cook, Cebu
We are looking for an experienced Chief Cook to oversee kitchen operations, prepare high-quality meals, and manage kitchen staff to ensure smooth and efficient service. Proven experience as a cook, preferably in a supervisory role. Strong knowledge of cooking techniques and kitchen equipment.…
Baker, Sorsogon
Prepare and bake bread, pastries, and other baked goods following recipes and quality standards. Maintain a clean and organized workspace, monitor ingredient stock, and ensure food safety compliance. Experience in baking or relevant training Knowledge of baking techniques and equipment Ability to …
Line Cook, Batangas
Prepare and cook menu items in accordance with standard recipes and presentation guidelines. Maintain a clean and organized work area to promote safety and hygiene standards. Assist with inventory management by tracking food supplies and notifying management of low stock. Collaborate with kitchen…
Line Cook, Paranaque
Prepare and cook menu items according to Steak Break standards. Ensure food quality, portioning, and presentation. Maintain cleanliness in the kitchen area at all times. Follow food safety and sanitation procedures. Assist with chopping, marinating, and preparation of ingredients. Monitor and…
Line Cook, Manila
JOB DESCRIPTION Qualifications and Standards > High school diploma or equivalent preferred. Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Assisting with stocking and setting up the kitchen …
Pastry Baker, Makati
Prepare and bake a variety of pastries, desserts, and bread items. Monitor inventory and order supplies as needed. Develop new recipes and improve existing ones. Ensure cleanliness and adherence to food safety standards. Collaborate with kitchen staff to meet customer demands. Assist in training …
Cook, Lapu-Lapu
Cook prepares and cooks meals according to recipes and menus, ensuring quality, taste, and timely delivery of food. They also maintain cleanliness and safety standards in the kitchen Proven experience as a cook or in a similar role. Knowledge of various cooking techniques and kitchen equipment.…
Line Cook, Pampanga
Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization of kitchen stations. Assist in inventory management and ordering of supplies. Ensure food safety and sanitation standards are upheld. Collaborate with kitchen team to optimize workflow and…
Line Cook, Pasig
Setting up the kitchen with cooking utensils and equipment like knives, pans, and food scales Ensure ingredients and the final products are fresh Follow recipes, including measuring, weighing, and mixing ingredients, cooking food in a timely manner Delegate tasks to kitchen staff Inform staff about …
