Chef – a la Carte Restaurant - Bound to Firula, Croatia, Makati
…plating styles. High standards of cleanliness, food hygiene, and safety Teamwork and communication with other staff Responsibilities Prepare and cook high-quality a la carte dishes in line with the restaurant's standards. Manage kitchen staff, ensuring a smooth and efficient workflow. Maintain…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
…(chop vegetables, portion meats, measure spices) for daily service. Cook menu items (grilling, frying, sauting, baking) as assigned by the head chef or sous chef. Follow recipes, portion controls, and cooking procedures to ensure consistency and quality. Maintain a clean, organized, and…
Jobs Hospitality, Tourism & Travel San Donisio
Back of the House/Line Cook/Dishwasher/Cleaning Crew, Makati
…We are looking for motivated and energetic Back of the House Staff to join our growing team! We are hiring for multiple roles including Line Cook, Kitchen Assistant, Fry, Grill, Saut, Dishwasher, Prep Cook, and Steward. Responsibilities: Prepare and cook menu items in accordance with…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Taguig
Food Preparation and Cooking: Prepare ingredients and assemble dishes according to recipes and plating guidelines. Follow portion control, presentation standards, and quality expectations. Operate cooking equipment (e.g., grill, fryer, oven, stove) safely and accurately. Taste test dishes to ensure …
Jobs Hospitality, Tourism & Travel Taguig
SENIOR CHEFS DE PARTIE - Bound to NADI FIJI ISLANDS, Makati
…culinary arts, or related field. With minimum of three (3) five (5) years of work experience in a professional kitchen, with at least 2 years in a Chef de Partie role. Experience in high-volume or hotel/resort environments is preferred. Monitor food quality, portion control, and consistency at all…
Jobs Hospitality, Tourism & Travel Bel-Air
Director Sales and Marketing for Cook Island, Makati
Strong leadership, team management, and motivational skills with the ability to inspire excellence Expertise in digital marketing, public relations, and brand management within the luxury segment Excellent communication, negotiation, and relationship- building abilities with internal and external …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Makati
Food Preparation and Cooking: Prepare ingredients and assemble dishes according to recipes and plating guidelines. Follow portion control, presentation standards, and quality expectations. Operate cooking equipment (e.g., grill, fryer, oven, stove) safely and accurately. Taste test dishes to ensure …
Jobs Hospitality, Tourism & Travel Bel-Air
Restaurant and Food Service Jobs: Head Baker in Taguig
Head Baker in Taguig Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role -Supervise daily bakery operations and production schedules. -Prepare and bake a variety of items, including bread, pastries, and cakes.…
Jobs Hospitality, Tourism & Travel Cainta
Restaurant and Food Service Jobs: Head Baker in Taguig
Head Baker in Taguig Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role -Supervise daily bakery operations and production schedules. -Prepare and bake a variety of items, including bread, pastries, and cakes.…
Jobs Hospitality, Tourism & Travel Cainta
Seeking: Head Baker in Taguig
Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role -Supervise daily bakery operations and production schedules. -Prepare and bake a variety of items, including bread, pastries, and cakes. -Innovate and test new…
Jobs Hospitality, Tourism & Travel Cainta
Pastry Baker, Pasay
1
Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finished goods to ensure that each item …
Jobs Hospitality, Tourism & Travel Manila
Waiter/ Food Service Attendant, Pasig
1
Checks if necessary items are prepared/completed before the start of the operation; Wipes/prepares the necessary containers, mis-en-place, napkins, tray, cutleries, and other supplies. Refills salt and pepper shakers and other condiments; Checks and re-stocks service station and sees to it that the …
Jobs Hospitality, Tourism & Travel Cainta
Executive Chef, Taguig
1
Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons meals are satisfactory. Their responsibilities frequently include: Developing unique and cuisine-appropriate menus Collaborating with the Restaurant Manager to set item …
Jobs Hospitality, Tourism & Travel Cainta
Sous Chef, Taguig
…standards Ability to follow the head chefs direction and apply advanced cooking techniques Requirements Minimum 1-3 years experience as a kitchen cook in a Japanese restaurant or other types of restaurants Excellent communication skills, must be able to speak English Basic computer skills and…
Jobs Hospitality, Tourism & Travel Taguig
Baker, Paranaque
Good Eats by SSI. a subsidiary of Rustan's Group of Companies is currently looking for Baker role for the Bread Ahead brand. A skilled and detail-oriented Baker to join our Plant team. The Baker will be responsible for large-scale preparation and production of baked goods while ensuring…
Jobs Hospitality, Tourism & Travel San Donisio
Head Chef, Pasig
Job Summary: The Head Chef is responsible for overseeing the overall kitchen operations within Seasalt Branches, ensuring consistent food quality, operational efficiency, compliance with food safety standards, and excellent customer satisfaction. The role includes menu development, research and…
Jobs Hospitality, Tourism & Travel West Rembo
Assistant Cook, Makati
Duties and Responsibilities: Prepare ingredients for cooking (chopping vegetables, cutting meat, etc.) Follow recipes and prepare meals according to standards. Plate dishes attractively and ensure portion control. Work closely with other kitchen staff and servers. Communicate effectively with …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Paranaque
Description Prepare and cook various dishes according to the menu specifications. Ensure kitchen hygiene and cleanliness is maintained at all times. Assist in inventory management and aid in placing orders for kitchen supplies. Perform mise-en-place to ensure efficient workflow during service.…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Taguig
The Line Cook is responsible for preparing high-quality dishes and ensuring that all food is cooked to perfection. They work closely with chefs and other kitchen staff to create a seamless workflow, contributing to the overall dining experience. The Line Cook must operate in a fast-paced…
Jobs Hospitality, Tourism & Travel Taguig
Sous Chef, Paranaque
Description Assist the Head Chef in the daily operations of the kitchen. Prepare and cook high-quality dishes in accordance with the restaurant's menu. Oversee kitchen staff and ensure adherence to health and safety regulations. Assist in managing inventory and maintaining kitchen organization.…
Jobs Hospitality, Tourism & Travel San Donisio
Head Chef, Paranaque
…monitor quality control procedures. Requirements Educational Qualifications: High School Diploma or equivalent Experience Level: 1 year as a Head Chef Skills and Competencies: Strong work ethic, quality control, operations management, inventory management, cost management Communication Skills:…
Jobs Hospitality, Tourism & Travel San Donisio
Cook, Makati
Qualifications: Proven experience as cook Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all sanitation procedures Ability to work in a team Very good communication skills Excellent…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Pasig
Job Summary: The Server is responsible for providing exceptional food and beverage service to guests in a high-end restaurant environment. The role requires professionalism, strong communication skills, attention to detail, and the ability to deliver a premium dining experience while maintaining …
Jobs Hospitality, Tourism & Travel West Rembo
Line Cook, Makati
Prepare fresh, high-quality ingredients for a diverse menu, ensuring great presentation and taste Maintain cleanliness and comply with food sanitation requirements by properly handling food and equipment Work efficiently in a fast-paced, dynamic environment of Makati Sports Club, Inc., a premier …
Jobs Hospitality, Tourism & Travel Bel-Air
