Philippines

Chef, Cook & Baker Bayanan

Chef, Cook & Baker Bayanan
143 Results
Head Chef, Taguig
…professionals to grow with us. If youre ready for your next big career move, explore our open roles below and find where you fit best. HEAD CHEF Lead the kitchen with creativity. Were hiring a Head Chef to oversee food prep and deliver consistent quality in our F&B operations. What Youll Be…
Jobs Hospitality, Tourism & Travel Taguig
Executive Chef in Mckinley Taguig 200k
Executive Chef in Mckinley Taguig 200k Must have an average 5k daily meal output Reporting to the Managing Director of the unit, the Executive Chef, Production is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise…
Jobs Hospitality, Tourism & Travel Taguig
Cold Prep Cook, Paranaque
Description Prepare and assemble cold dishes including salads, appetizers, and desserts. Follow recipes and portion controls to ensure high food quality. Maintain cleanliness and organization of the kitchen and workspaces. Assist in inventory management and ordering of supplies as needed. …
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Muntinlupa
…Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Reporting to the executive chef and following instructions. Making sure food preparation and storage areas meet health and safety standards. Cleaning prep areas and taking care…
Jobs Hospitality, Tourism & Travel Muntinlupa
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Line Cook, Taguig
Description Prepare and cook meals according to recipes and standards. Maintain cleanliness and organization of the kitchen area. Ensure food quality and freshness is upheld. Assist in menu planning and ensure mise-en-place is completed. Follow kitchen safety and sanitation guidelines diligently.…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Taguig
Description Prepare and cook menu items following standardized recipes. Maintain cleanliness and organization of the kitchen and cooking areas. Ensure all food is prepared in accordance with health and safety standards. Monitor stock levels and assist in inventory management. Collaborate with…
Jobs Hospitality, Tourism & Travel Taguig
Executive Pastry Chef, Las Pinas
The Executive Pastry Chef is responsible for overseeing all pastry and bakery production, ensuring high-quality products, consistency, and innovation across all locations or outlets. This role manages recipe development, production planning, cost control, staff supervision, and compliance with food…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Muntinlupa
Sushi Preparation: Creating various sushi rolls, nigiri, sashimi, and other dishes according to restaurant standards. Ingredient Management: Handling, storing, and preparing raw fish, seafood, rice, and other ingredients, ensuring freshness and quality. Knife Skills: Expertly slicing and preparing …
Jobs Hospitality, Tourism & Travel Muntinlupa
Cake Decorator/Baker, Paranaque
Responsibilities: Prepare and bake a variety of products including cakes, pastries, breads, cookies, and specialty desserts Follow standardized recipes and portion controls to maintain consistency and quality Measure and mix ingredients accurately Operate baking equipment such as ovens, mixers, …
Jobs Hospitality, Tourism & Travel San Donisio
Chinese Chef, Paranaque
Description Prepare authentic Chinese dishes following traditional recipes and techniques. Oversee kitchen operations, ensuring high standards of food quality and presentation. Coordinate with kitchen staff to maintain efficient workflow and manage inventory. Develop and test new recipes to enhance …
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Paranaque
Qualifications: At least College level Has at least 1 year of experience as a line cook Can reliably commute to 181 Aguirre Avenue BF Homes Paranaque City Fast learner. Responsibilities: Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing,…
Jobs Hospitality, Tourism & Travel San Donisio
Executive Chef in Mckinley Taguig 200k
Executive Chef in Mckinley Taguig 200k Must have an average 5k daily meal output Reporting to the Managing Director of the unit, the Executive Chef, Production is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise…
Jobs Hospitality, Tourism & Travel Taguig
Pastry Baker, Taguig
Prepare a variety of pastries, desserts, and baked goods following recipes and design specifications. Ensure high quality and presentation of baked products, adhering to health and safety standards. Assist in the creation of new pastry recipes and innovative dessert presentations. Manage inventory …
Jobs Hospitality, Tourism & Travel Taguig
Chef, Taguig
Prepare and cook high-quality dishes. Ensure kitchen safety and cleanliness standards are maintained. Collaborate with kitchen staff to create new menus. Manage inventory and assist in ordering supplies. Train and mentor junior kitchen staff. Monitor food presentation and portion control. Stay…
Jobs Hospitality, Tourism & Travel Taguig
Executive Chef in Mckinley Taguig 200k
Executive Chef in Mckinley Taguig 200k Must have an average 5k daily meal output Reporting to the Managing Director of the unit, the Executive Chef, Production is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Paranaque
Prepare and cook a variety of dishes according to recipes and quality standards. Maintain cleanliness and organization of the kitchen area, ensuring compliance with health and safety regulations. Collaborate with other kitchen staff to ensure orders are completed in a timely manner. Monitor…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Taguig
…cafe brand, Common Man Coffee Roasters! Jollibee Group, the largest fast-food chain in the Philippines, is seeking a talented and dedicated Line Cook to join our team in Makati and Taguig. As a Line Cook, you will play a crucial role in ensuring the consistent delivery of high-quality, delicious…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Taguig
Position: Line Cook (Mediterranean Cuisine) We are looking for a motivated and detail-oriented individual to join our culinary team specializing in Mediterranean cuisine. The ideal candidate will assist in preparing and cooking authentic dishes using traditional recipes and fresh ingredients,…
Jobs Hospitality, Tourism & Travel Taguig
Line Cook, Paranaque
We are hiring a skilled and dependable Grillman to join our kitchen team in Paraaque. The Grillman will be responsible for preparing and grilling a variety of meats and food items according to company standards. This role requires attention to detail, proper food handling, and the ability to work …
Jobs Hospitality, Tourism & Travel San Donisio
Chef, Muntinlupa
Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed Help the restaurant determine how much food and supplies need to be …
Jobs Hospitality, Tourism & Travel Muntinlupa
Line Cook, Las Pinas
Responsible for preparing and cooking food items as per the menu and specific recipes. This includes tasks such as chopping vegetables, marinating meats, and cooking various components of dishes. Sets up their designated station with all necessary ingredients, utensils, and equipment required for …
Jobs Hospitality, Tourism & Travel San Donisio
Chinese Chef, Las Pinas
Key Responsibilities: Prepare a wide range of traditional and contemporary dim sum dishes, including dumplings, buns, rolls, and other steamed or fried varieties. Ensure consistent, high-quality food preparation and presentation that aligns with restaurant standards. Maintain a clean and organized …
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Taguig
Be able to cook hot dishes and pastry items and be able to do plating of various meal items Should assist instructions from the head chef as needed. Gathering and accurately measuring all meal ingredients Washing, peeling, and chopping vegetables and fruits properly. Cutting and seasoning different…
Jobs Hospitality, Tourism & Travel Taguig
Chief Cook, Paranaque
Oversee kitchen operations and manage culinary staff. Develop and innovate menus based on seasonal ingredients. Ensure food safety and quality standards are met. Manage inventory and control food costs. Train and mentor kitchen team members. Collaborate with management on special events and …
Jobs Hospitality, Tourism & Travel San Donisio