Line Cook, Pasay
…and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading of deliveries. Storing ingredients according to prescribed food safety…
Jobs Hospitality, Tourism & Travel Pasay
Sushi Chef, Mandaluyong
Job qualifications: Interested to WORK ABROAD! (FINE DINING RESTAURANT) with Valid Passport at least two (2) years validity. Have relevant experience in Japanese Cuisine and Sushi & Sashimi. Responsibilities Prepare various types of sushi, sashimi, maki rolls, nigiri, and other Japanese dishes. …
Jobs Hospitality, Tourism & Travel Plain View
Pastry Baker, Makati
…the baking area and equipment. Collaborate with culinary team to develop new recipes and improve existing pastries. Requirements Job Title: Pastry Baker Job Function: Pastry preparation and baking Responsibilities and Duties: Ability to follow recipes and adjust based on production needs Working…
Jobs Hospitality, Tourism & Travel Bel-Air
Executive Pastry Chef, Las Pinas
The Executive Pastry Chef is responsible for overseeing all pastry and bakery production, ensuring high-quality products, consistency, and innovation across all locations or outlets. This role manages recipe development, production planning, cost control, staff supervision, and compliance with food…
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Muntinlupa
Sushi Preparation: Creating various sushi rolls, nigiri, sashimi, and other dishes according to restaurant standards. Ingredient Management: Handling, storing, and preparing raw fish, seafood, rice, and other ingredients, ensuring freshness and quality. Knife Skills: Expertly slicing and preparing …
Jobs Hospitality, Tourism & Travel Muntinlupa
Cake Decorator/Baker, Paranaque
Responsibilities: Prepare and bake a variety of products including cakes, pastries, breads, cookies, and specialty desserts Follow standardized recipes and portion controls to maintain consistency and quality Measure and mix ingredients accurately Operate baking equipment such as ovens, mixers, …
Jobs Hospitality, Tourism & Travel San Donisio
Line Cook, Mandaluyong
Qualifications and Standards High school diploma or equivalent preferred. Responsibilities Assisting with stocking and setting up the kitchen stations Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks Plating prepared foods based …
Jobs Hospitality, Tourism & Travel Plain View
Chef, Manila
Prepare and cook a variety of dishes in accordance with established recipes and standards. Collaborate with kitchen staff to ensure smooth food preparation and delivery. Maintain cleanliness and organization of the kitchen and cooking stations. Ensure food safety and sanitation practices are…
Jobs Hospitality, Tourism & Travel Paco
Line Cook - Pizzaiolo, San Juan
Prepare and cook pizzas to meet specific standards and recipes. Maintain high standards of kitchen cleanliness and safety. Assist in inventory management and ingredient preparation. Collaborate with kitchen staff to ensure timely service and quality food. Adhere to food safety regulations and…
Jobs Hospitality, Tourism & Travel San Juan, Metropolitan Manila
Line Cook, Makati
Prepare and cook food items according to recipes and standards. Maintain cleanliness and organization of the kitchen and food prep areas. Assist with inventory management and restocking of ingredients. Ensure meals are prepared in a timely manner and meet quality standards. Collaborate with kitchen…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Pasig
…and assist with stock rotation Work collaboratively with the kitchen team to deliver exceptional customer service Provide support to the Head Chef as needed Job Requirements Minimum 1-2 years of experience as a line cook or Commis in a restaurant industry. Experience in Japanese cuisine is a…
Jobs Hospitality, Tourism & Travel West Rembo
Pastry Baker, Manila
Description Prepare a variety of high-quality pastries, cakes, and breads. Monitor the inventory of baking supplies and ingredients and place orders as needed. Maintain cleanliness and organization of the baking area. Ensure consistency in flavor, texture, and presentation of all bakery products. …
Jobs Hospitality, Tourism & Travel Paco
Sous Chef, Pasay
Assist the Head Chef in daily kitchen operations. Supervise kitchen staff and ensure food quality. Manage inventory and ordering supplies. Collaborate on menu development and presentation. Maintain cleanliness and safety standards in the kitchen. Train and mentor junior kitchen staff. Support…
Jobs Hospitality, Tourism & Travel Pasay
Line Cook, Makati
Prepare and cook menu items according to recipes and standards. Maintain a clean and organized kitchen workspace. Assist in inventory management and food storage. Collaborate with team members for efficient service. Follow health and safety regulations consistently. Adapt to changing menus and…
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Pasay
Prepare and cook food items according to recipes and quality standards. Ensure cleanliness and organization of the kitchen workspace. Assist in inventory management, including stock rotation and ordering supplies. Collaborate with kitchen staff to maintain a smooth flow of service during peak…
Jobs Hospitality, Tourism & Travel Pasay
Japanese Chef, Manila
Prepare authentic Japanese dishes with attention to traditional cooking techniques and flavors. Develop and curate a seasonal menu that showcases various Japanese cuisines. Maintain high standards of kitchen hygiene and food safety practices. Collaborate with kitchen staff to ensure timely and …
Jobs Hospitality, Tourism & Travel Paco
Chinese Chef, Paranaque
Description Prepare authentic Chinese dishes following traditional recipes and techniques. Oversee kitchen operations, ensuring high standards of food quality and presentation. Coordinate with kitchen staff to maintain efficient workflow and manage inventory. Develop and test new recipes to enhance …
Jobs Hospitality, Tourism & Travel San Donisio
Chinese Chef, Pasig
Dimsum Maker Prepare and produce dimsum items according to standard recipes and food quality standards Perform proper portioning, wrapping, filling, and steaming/frying of dimsum products Ensure freshness, consistency, and presentation of all food items Maintain cleanliness and sanitation of …
Jobs Hospitality, Tourism & Travel West Rembo
Chef De Partie, Manila
L9 Chef de Partie at Sushi ZEN ManilaKey Responsibilities The role is divided into four main pillars: Financial & Inventory Control: You are responsible for the entire lifecycle of stockfrom ordering and preventing shortages to analyzing COGS (Cost of Goods Sold). You must track "theoretical vs.…
Jobs Hospitality, Tourism & Travel Paco
Cold Chef, Manila
Description Prepare and present cold dishes, salads, and hors d'oeuvres to a high standard. Manage the cold kitchen section and ensure cleanliness and organization. Collaborate with the culinary team to develop new recipes and seasonal menus. Ensure compliance with food safety and hygiene …
Jobs Hospitality, Tourism & Travel Paco
Baker, Makati
Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finished goods to ensure that each item …
Jobs Hospitality, Tourism & Travel Bel-Air
Line Cook, Manila
…and safety standards. They are responsible for specific stations within the kitchen, such as the grill or vegetable prep area, and work under a chef's supervision. Line cooks also maintain their stations, keep them clean and stocked, and follow recipes and food safety guidelines. Food…
Jobs Hospitality, Tourism & Travel Paco
Line Cook, Paranaque
Qualifications: At least College level Has at least 1 year of experience as a line cook Can reliably commute to 181 Aguirre Avenue BF Homes Paranaque City Fast learner. Responsibilities: Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing,…
Jobs Hospitality, Tourism & Travel San Donisio
Executive Chef in Mckinley Taguig 200k
Executive Chef in Mckinley Taguig 200k Must have an average 5k daily meal output Reporting to the Managing Director of the unit, the Executive Chef, Production is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise…
Jobs Hospitality, Tourism & Travel Taguig
