Baker - Brunei, Makati
Description Prepare a variety of baked goods including bread, cakes, and pastries. Mix ingredients according to recipes to create baked products. Maintain cleanliness and organization of the baking area. Ensure all baked goods meet quality standards before serving. Monitor inventory of baking …
Chef, Makati
Menu Development: Creating and updating menus, including daily specials, based on seasonal ingredients and budget constraints. Kitchen Management: Supervising staff (sous chefs, line cooks), creating schedules, and training team members in cooking techniques and safety. Food Quality Control: …
Chinese Chef, Makati
Food preparation: Select, prepare, and chop fresh ingredients like vegetables and meats. Cooking: Cook a variety of Chinese dishes using traditional techniques, especially wok cooking, stir-frying, and steaming. Quality control: Ensure all dishes meet the restaurant's standards for taste, quality,…
Arabic Cook, Makati
Prepare traditional Arabic dishes with authenticity and skill. Prepare and present a variety of Arabic dishes, maintain kitchen hygiene, and manage inventory. Ensure high standards of hygiene and food safety. Assist in menu planning and ingredient sourcing. Stay updated on culinary trends in Arabic …
Line Cook, Makati
We are looking for a dedicated and reliable Line Cook to join our kitchen team. The Line Cook will be responsible for preparing food items according to recipes and quality standards, ensuring all dishes are cooked and presented properly. This role requires strong attention to detail, good time…
Chinese Chef, Makati
BOUND TO BAHRAIN HUNGRY FISHERMAN RESTAURANT Prepare authentic Chinese dishes, ensuring high-quality presentation and taste. Develop new recipes and seasonal menus to attract a diverse clientele. Oversee kitchen staff, ensuring proper food safety and sanitation practices. Manage inventory and …
Pastry Baker, Makati
A Pastry Staff is responsible for preparing and baking various goods such as cakes, cookies, pies, and bread, following traditional and modern recipes. They also create new and exciting desserts to enhance menus and engage customers.
Chef, Makati
BOUND TO BAHRAIN (FREE RECRUITMENT) AL GHALI WLL Prepare and cook high-quality dishes consistently. Manage kitchen staff, ensuring efficiency and cooperation. Develop and adjust menus based on seasonal ingredients. Ensure cleanliness and compliance with health standards. Control inventory and…
Pastry Baker, Makati
Bound to Bahrain - AL Ghalia WLL Free placement and processing fee Prepare and bake pastries, maintain inventory, and provide excellent customer service. Prepare and bake a variety of pastries, cakes, and desserts. Follow recipes and maintain consistency in presentation and taste. Ensure quality …
Baker, Makati
BOUND TO BAHRAIN - AL GHALIA WLL FREE PLACEMENT AND PROCESSING FEE Prepare and bake a variety of bread, pastries, and desserts. Ensure all ingredients are fresh and meet quality standards. Follow recipes and maintain consistency in flavor and presentation. Monitor inventory and assist in ordering …
Sous Chef, Makati
Assist the executive chef in managing kitchen operations. Oversee food preparation and service quality. Supervise kitchen staff, ensuring adherence to safety and hygiene standards. Develop and implement new recipes and menus. Maintain inventory and order supplies as needed. Work collaboratively to…
Baker, Makati
Prepare and bake a variety of bread, pastries, and desserts. Measure ingredients accurately for dough and batters. Ensure all baked items meet quality standards. Maintain a clean and organized workspace. Monitor inventory and assist with ordering supplies. Collaborate with team members and follow …
Chef, Makati
Prepare ingredients, assist in menu planning, maintain kitchen cleanliness. Prepare and cook a variety of dishes to high standards. Manage kitchen staff and oversee daily operations. Ensure food quality and presentation meet restaurant standards. Maintain kitchen cleanliness and adhere to health…
Line Cook, Makati
Prepare and cook a variety of menu items to the highest standards of taste and presentation Maintain a clean and organised workstation, ensuring compliance with all food safety and hygiene regulations Collaborate with the kitchen team to ensure efficient workflow and timely delivery of orders…
Line Cook, Makati
Your main responsibility will be to prepare the food, set up your station, take part in cooking the dishes and plate the dishes that will be served to our customers. You must ensure proper food handling, safety and sanitation procedures. You must know how to follow standard recipes and protocols in …
Baker, Makati
A Baker is the one who is responsible in the production of banh mi/bread/baguette/and sweetened breads sold in the store. He/she helps in preparing and developing baked product. They measure and mix raw ingredients, bake and decorate items, and ensure that all raw and finished goods adhere to…
