Food Server, Iloilo

Description

The Food Server is responsible for greeting guests, taking and delivering orders accurately, and providing attentive service throughout the dining experience. They must maintain a clean and organized workspace and ensure customer satisfaction.
Key Responsibilities:
Greet and seat guests in a friendly manner
Take food and beverage orders accurately and efficiently
Communicate orders to the kitchen and bar staff
Serve food and drinks in a timely and courteous manner
Check on guests regularly to ensure satisfaction
Address customer questions, concerns, or special requests
Process payments and provide correct change or receipts
Keep tables and dining areas clean and organized
Follow food safety and sanitation guidelines
Work as part of a team to ensure smooth service

Highlights

Safety Tips

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