Cook, Sorsogon
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Sorsogon, Philippines
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Posted: 10 Dec
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Prepare and cook high-quality dishes according to the menu, ensuring food is prepared efficiently, consistently, and meets hygiene standards.
Key Responsibilities:
- Cook and prepare food in a timely manner, following recipes and presentation standards.
- Ensure food quality and portion control are maintained.
- Maintain a clean and organized kitchen, following food safety standards.
- Assist in inventory management and ensure proper storage of ingredients.
- Support the kitchen team with daily operations and special requests.
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Company nameBugsay Bistro
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Job positionCook
Cook has been posted in the Cebu City Hospitality, Tourism & Travel category on Locanto.
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