Philippines

Kitchen Steward, Pasig

Kitchen Steward, Pasig
Description
  • Ensure cleanliness and organization of the kitchen area.
  • Assist in the washing and sanitation of kitchen utensils and equipment.
  • Support kitchen staff in food preparation and service areas.
  • Maintain inventory of cleaning supplies and report shortages.
  • Adhere to health and safety regulations in all kitchen operations.


Requirements
  • Educational Qualifications: High School Diploma or equivalent preferred.
  • Experience Level: 02 years.
  • Skills and Competencies: Good communication and teamwork skills.
  • Qualities and Traits: Strong work ethic and attention to detail.
  • Responsibilities and Duties: Willingness to learn and adapt to kitchen operations.
Highlights
Safety Tips
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More info about this ad

Kitchen Steward has been posted in the West Rembo Hospitality, Tourism & Travel category on Locanto.

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