Philippines

Butcher, Pasig

Butcher, Pasig
Description
  • Responsible for cutting, trimming, and preparing meat products according to quality and safety standards.
  • Duties include weighing and packaging meat, maintaining cleanliness of work areas, ensuring proper storage, and assisting customers with product selection.
  • Must follow hygiene regulations and handle equipment safely.


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Butcher has been posted in the West Rembo Hospitality, Tourism & Travel category on Locanto.

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