Philippines

R&D Pastry Chef, Pasig

R&D Pastry Chef, Pasig
Description

Menu Development & Innovation:

Design, develop, and test new dessert, pastry, and bread menus that align with the establishment's brand and seasonal ingredients.

Staff Management:

Hire, train, supervise, and motivate the pastry team, including junior chefs and kitchen staff.

Production Oversight:

Ensure the daily production of all pastry items, maintaining quality control, portion control, and proper presentation and storage.

Financial & Inventory Management:

Develop and manage the pastry department's budget, monitor costs, and control inventory levels of ingredients and supplies.

Kitchen Operations:

Maintain a clean, organized, and safe kitchen environment, ensuring all necessary equipment is in good condition and all health and sanitation guidelines (like HACCP) are followed.

Collaboration:

Work with the executive chef and other departments to ensure a cohesive dining experience and coordinated menu planning.

Creativity & Execution:

Create visually appealing and elaborate desserts, including showpieces and seasonal attractions, pushing creative boundaries.


Required Skills & Attributes

Leadership & Management Skills:

Ability to lead, motivate, and develop a team of culinary professionals.

Technical Expertise:

Deep knowledge of various baking and pastry techniques, both traditional and modern.

Creativity & Presentation Skills:

A keen eye for detail and the ability to create aesthetically pleasing and delicious desserts.

Organizational & Time Management:

Excellent skills for managing multiple tasks, inventory, and time effectively.

Communication:

Strong ability to communicate clearly with staff, management, and other departments.

Problem-Solving:

Ability to analyze situations and find solutions to keep the department running smoothly.

Knowledge of Food Safety & Sanitation:

Adherence to and training on food hygiene and safety standards.


Benefits:

  • Government Mandated benefits
  • Leaves (convertible to cash)
  • 13th month pay
  • HMO
  • Rice Subsidy
  • Vitamin C
  • Birthday Gift certificate
  • Flu Vaccine
Highlights
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R&D Pastry Chef has been posted in the West Rembo Hospitality, Tourism & Travel category on Locanto.

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