Production Manager, Davao del Norte

About the Role: We are looking for a hands-on, skilled Production Head to lead the bakery production teams across selected branches in Visayas and Mindanao. This role is ideal for someone who knows how to bake, loves to innovate, and is ready to take charge of quality, product consistency, and new product development.

Personally engage in baking and hands-on product creation

Develop and improve traditional Filipino breads and pastries (e.g., ensaymada, pan de sal, hopia)

Introduce new baked product lines that align with market trends and customer preferences

Manage and train Bakery Technicians on recipe execution and quality standards

Coordinate with procurement for raw material quality and inventory

Ensure compliance with food safety and sanitation protocols

What We Offer:

Competitive compensation package

Opportunities for growth within a fast-growing, homegrown brand

Supportive, family-oriented company culture

Apply now and help us shape the next chapter of Filipino baking!

Send your CV and sample portfolio to: ****