Waiter, San Juan

Description

Description

Greet and serve customers in a friendly and efficient manner.
Take customer orders accurately and ensure timely delivery of food and beverages.
Maintain cleanliness and organization of the dining area.
Assist in setting up and closing down the dining area before and after service.
Provide menu recommendations and address customer inquiries.

Requirements

Educational Qualifications: High School diploma or equivalent; Bachelors degree in Hospitality or related field preferred.
Experience Level: Less than 1 year of experience in a similar role.
Skills and Competencies: Strong communication and interpersonal skills.
Responsibilities and Duties: Ability to work efficiently in a fast-paced environment.
Qualities and Traits: Friendly, outgoing, and customer-oriented.
Working Conditions: Ability to work flexible hours, including evenings and weekends.

Highlights

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