Kitchen Assistant, San Juan

Description

Assist chefs in food preparation and cooking tasks to ensure timely completion of meals.
Maintain cleanliness and organization of kitchen equipment, utensils, and workspace.
Adhere to food safety and hygiene standards to minimize health risks.
Support customer service by delivering exceptional dining experiences through effective communication.
Perform heavy lifting and physical tasks as needed to support kitchen operations.

Requirements

WILLING TO ASSIGNED AT SAN JUAN/KATIPUNAN
Educational Qualifications: High School Diploma or equivalent
Experience Level: 02 years of experience in a kitchen environment preferred
Skills and Competencies: Strong kitchen hygiene practices
Skills and Competencies: Customer-oriented with excellent interpersonal skills
Skills and Competencies: Proficient in written and verbal communication
Qualities and Traits: Attention to detail and ability to follow instructions
Qualities and Traits: Physical stamina and capability for heavy lifting

Highlights

Safety Tips

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