Philippines

Kitchen Steward, Paranaque

Kitchen Steward, Paranaque
Description
  • Maintain cleanliness and organization of kitchen and dishware.
  • Assist with food preparation and storage.
  • Ensure compliance with health and safety regulations.
  • Operate and maintain kitchen equipment properly.
  • Work collaboratively with kitchen staff to support daily operations.
  • Perform deep cleaning tasks as needed.
  • Educational Qualifications: Diploma in Hospitality or related field.
  • Experience Level: Less than 1 year of experience in kitchen or stewarding roles.
  • Skills and Competencies: Strong skills in stewarding, heavy lifting, and deep cleaning.
  • Working Conditions: Fast-paced kitchen environment requiring physical endurance and teamwork.
  • Qualities and Traits: Attention to detail, strong work ethic, and a positive attitude.
Highlights
Safety Tips
Do not pay a ’prospective employer’ anything in order to secure a job.
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More info about this ad

Kitchen Steward has been posted in the San Donisio Hospitality, Tourism & Travel category on Locanto.

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