Western Chef, Pangasinan
Western Chef, Pangasinan
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Pangasinan, Philippines -
Last edited: less than a month ago
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Description
- Prepare a variety of Western dishes, ensuring high quality and presentation.
- Manage kitchen staff and oversee preparation processes.
- Develop new recipes and seasonal menus.
- Maintain kitchen inventory and control food costs.
- Ensure compliance with food safety and hygiene standards.
- Train and mentor junior kitchen staff.
- Collaborate with management on kitchen operations and events.
Highlights
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Company nameLenox Hotel (Dagupan) -
Job positionWestern Chef
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Western Chef has been posted in the San Carlos Hospitality, Tourism & Travel category on Locanto.
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