Chef / Cook – Arabic Cuisine, Agusan del Sur

• Prepare and cook Arabic dishes according to menu standards
• Ensure food quality, taste, and presentation
• Maintain cleanliness and order in the kitchen
• Manage food inventory and minimize wastage
• Follow health and safety regulations

Qualifications:

• Proven experience in Arabic or Middle Eastern cuisine
• Knowledge of food preparation, plating, and kitchen safety
• Ability to work independently in the kitchen
• Physically fit and detail-oriented

Salary Range: Negotiable / Based on experience