Philippines

Butcher, Quezon City

Butcher, Quezon City
Description
  • Cut, trim, and prepare meat according to company standards.
  • Ensure proper handling and storage of meat products.
  • Maintain cleanliness and sanitation of the work area.
  • Monitor product quality and freshness.
  • Follow food safety and hygiene standards at all times.


Highlights
Safety Tips
Be careful with commission-based ’work-from-home’ positions that offer an unrealistically high income.
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More info about this ad

Butcher has been posted in the Pinyahan Hospitality, Tourism & Travel category on Locanto.

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