Philippines

Butcher, Quezon City

Butcher, Quezon City
Description

Cutting and trimming of meat according to orders, Processing Meat, preparing and weighing and packing according to standards of kitchen rules. Maintaining a clean and sanitary work environment. may include inventory management and ensuring all food safety and sanitation are met according to standards.

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Butcher has been posted in the Pinyahan Hospitality, Tourism & Travel category on Locanto.

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