Barista, Pasay

Description

Prepare and serve a variety of coffee and tea beverages, ensuring quality and presentation.
Maintain cleanliness and organization of the coffee shop and work area.
Engage with customers, providing exceptional service and product recommendations.
Assist in managing inventory and supplies for daily operations.
Handle cash transactions and operate the point-of-sale system efficiently.

Requirements

Job Title: Barista
Job Function: Barista
Responsibilities and Duties: Strong understanding of coffee brewing techniques and equipment maintenance.
Qualities and Traits: Excellent communication and interpersonal skills.
Qualities and Traits: Ability to work in a fast-paced environment while maintaining attention to detail.
Qualities and Traits: Passion for coffee and an eagerness to learn about different brews and preparation methods.
Qualities and Traits: Team-oriented mindset with a customer-first approach.

Highlights

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