Restaurant Manager, Manila
Restaurant Manager, Manila
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Manila, Philippines -
Posted: less than a month ago
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Description
Description
Requirements
- Oversee daily restaurant operations and ensure customer satisfaction.
- Manage inventory and supplies while maintaining optimal stock levels.
- Lead and train staff to provide high-quality service.
- Implement health and safety regulations and quality control procedures.
- Develop and manage budgets to improve profitability.
Requirements
- Educational Qualifications: Bachelors degree in Hospitality Management or a related field
- Experience Level: 3-5 years of experience in restaurant management
- Skills and Competencies: Strong inventory management skills
- Skills and Competencies: Excellent written and verbal communication
- Qualities and Traits: Exceptional interpersonal skills and ability to lead a team
- Responsibilities and Duties: Proficient in operations management and quality control
- Working Conditions: Ability to work in a fast-paced environment and manage stressful situations
Highlights
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Company nameMilagrita Global Food Corporation -
Job positionRestaurant Manager
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