Philippines
Cost Controller in Makati - Image 1
Cost Controller in Makati - Image 1
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Cost Controller, Makati

Cost Controller, Makati
Description

Qualifications

Bachelor’s degree in Accounting, Finance, Hospitality, or related field.

Minimum 2–5 years of experience in food and beverage cost control.

Strong knowledge of inventory management and cost accounting.

Proficient in Microsoft Excel and POS/inventory systems.

Excellent analytical, organizational, and communication skills.

Preferred Skills

Experience in hotel, restaurant, or hospitality operations.

Knowledge of recipe costing.

Ability to identify cost-saving opportunities and process improvements.

Strong attention to detail and problem-solving abilities.

Highlights
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More info about this ad

Cost Controller has been posted in the Makati Accounting, Financing & Banking category on Locanto.

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