SR. Barista, Davao del Sur

Description

Prepare and serve high-quality coffee beverages, including espressos, lattes, and specialty drinks.
Maintain an organized and clean workspace, following health and safety regulations.
Provide exceptional customer service and build rapport with customers to enhance their experience.
Train and mentor junior baristas, ensuring knowledge transfer and skill development.
Keep up-to-date with coffee trends and implement innovative brewing techniques.

Requirements

Educational Qualifications: Bachelors degree in a relevant field or comparable experience.
Experience Level: 1-3 years of experience in a coffee shop or similar environment.
Skills and Competencies: Strong attention to detail and excellent knowledge of coffee preparation and techniques, including latte art.
Qualities and Traits: Outstanding communication and interpersonal skills with a customer-oriented mindset.
Skills and Competencies: Proven upselling skills and the ability to work in a fast-paced environment.
Qualities and Traits: Flexibility and consistency in work ethic and performance.

Highlights

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