Barista, Davao del Sur

Description

Prepare and serve a variety of coffee beverages, maintaining high quality standards.
Engage with customers to understand their preferences and offer tailored recommendations.
Maintain cleanliness and organization of the coffee station and seating area.
Train and mentor new baristas on beverage preparation and customer service techniques.
Handle transactions accurately and efficiently, ensuring a positive customer experience.

Requirements

Educational Qualifications: High School Diploma or equivalent preferred.
Experience Level: 1-3 years of experience in a coffee shop or food and beverage environment.
Skills and Competencies: Strong attention to detail and excellent customer service skills.
Responsibilities and Duties: Ability to perform multiple tasks efficiently in a fast-paced environment.
Qualities and Traits: Strong interpersonal skills and flexibility to work in a team.

Highlights

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