Bartender, Cavite

Mix and serve alcoholic beverages based on customer requests. Their duties include verifying the identification and age of customers, preparing and serving alcoholic beverages, accepting payment from customers, cleaning glasses and bar utensils and balancing cash receipts to record sales.

In charge of managing drink orders to keep customers satisfied during meals or social gatherings.

Must have extensive knowledge of common drinks, which they use to recommend drinks to customers, prepare cocktails, pour beers and properly decant wines.