Technical Manager, Caloocan

The Technical Manager is responsible for overseeing all technical functions related to product quality, food safety, regulatory compliance, and process standards. The role ensures that products consistently meet company and regulatory requirements while driving continuous improvement across quality systems, inspection processes, and technical operations.

• Lead and manage the Technical, QA, and inspection teams to ensure consistent product quality and compliance.
• Establish, implement, and maintain quality assurance and food safety systems (GMP, HACCP, and related standards).
• Oversee manual and in-process inspection systems to ensure product conformity to specifications.
• Ensure compliance with regulatory requirements (e.g., FDA and export standards).
• Coordinate with Production, R&D, Procurement, and Logistics to address quality and technical concerns.
• Train and develop team members on quality standards, inspection procedures, and food safety practices.
• Drive continuous improvement initiatives related to quality, process efficiency, and compliance.

• Bachelors degree in Food Technology, Engineering, or related field.
• At least 3-5 years of experience in quality assurance, technical, or manufacturing roles.
• At least 35 years in a managerial or leadership capacity.
• Strong knowledge of GMP, HACCP, and food safety systems.
• Strong leadership, decision-making, and problem-solving skills.
• Proficiency in MS Office and quality/documentation systems.

• Experience in food manufacturing or FMCG industry.
• Familiarity with FDA regulations and export compliance requirements.
• Background in laboratory operations, product development, or validation.
• Experience handling third-party audits and certifications (e.g., FSSC, ISO).

• Quality and food safety management
• Leadership and team development
• Regulatory compliance
• Problem-solving and root cause analysis
• Process improvement
• Documentation and audit readiness
• Cross-functional coordination
• Decision-making and accountability

• Company: Gem Foods International, Inc.
• Work Location: North Caloocan
• Schedule: MondayFriday
• Employment Type: Full-time
• Work Setup: On-site