Merchandiser/Butcher Meat Cutter, Makati

The Merchandiser/Butcher Meat Cutter is responsible for ensuring the quality and presentation of meat products.

• Cut, trim, and prepare meat products for display.
• Ensure compliance with health and safety regulations.
• Assist customers with product selection.
• Maintain cleanliness and organization of the work area.

• High School diploma or equivalent.
• 1-3 years of experience in meat cutting or related field.
• Knowledge of meat products and cuts.
• Strong attention to detail and customer service skills.