Baker, Makati

Description

Prepare a variety of baked goods including bread, pastries, cakes, and cookies.
Mix and measure ingredients according to recipes to ensure quality and consistency.
Bake and decorate cakes and other desserts for special occasions.
Maintain a clean and organized work area in accordance with health and safety regulations.
Collaborate with team members to manage inventory and order supplies as needed.

Requirements

Educational Qualifications: High School Diploma or equivalent.
Experience Level: 1-3 years of experience in baking or in a related role.
Skills and Competencies: Knowledge of various baking techniques and practices.
Qualities and Traits: Attention to detail and creativity in producing baked goods.
Responsibilities and Duties: Ability to follow recipes and produce items consistently.
Working Conditions: Ability to work in a fast-paced environment and stand for long periods.

Highlights

Safety Tips

Be careful: if it seems too good to be true, it most likely is.